{"id":22352,"date":"2026-11-09T20:00:00","date_gmt":"2026-11-09T20:00:00","guid":{"rendered":"https:\/\/hungrytravelfamily.com\/blog\/?p=22352"},"modified":"2026-11-09T20:00:00","modified_gmt":"2026-11-09T20:00:00","slug":"tbilisi-food-tour-a-chefs-tour-worth-it","status":"publish","type":"post","link":"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/","title":{"rendered":"Is the Tbilisi Food Tour by A Chef&#8217;s Tour Worth It? Khinkali, Khachapuri and a Lunchtime or Evening Choice"},"content":{"rendered":"\n<p><style>\n\/* \u2500\u2500 Hide Astra default post title + meta for this post \u2500\u2500 *\/\n.single-post .entry-title,\n.single-post .entry-meta,\n.single-post .ast-post-format-meta,\n.single-post .post-meta { display:none !important; }\n.single-post .entry-content { padding-top:0 !important; margin-top:0 !important; }\n.single-post .ast-article-single { padding-top:0 !important; }\n.ast-separate-container .ast-article-post,\n.ast-separate-container .ast-article-single { padding:0 !important; box-shadow:none !important; border-radius:0 !important; }\n\n\/* \u2500\u2500 Design tokens \u2500\u2500 *\/\n:root{\n  --htfg:#2D5A3D;--htfgl:#3A7250;--htfgd:#1a3d28;\n  --htfau:#C8A45A;--htfaul:#E8D5A0;--htfaup:#F6EED9;\n  --htfow:#F8F7F4;--htfg1:#F2F1EE;--htfg2:#E5E3DE;\n  --htfg4:#A8A49C;--htfg6:#6B6860;--htfg8:#2C2A26;--htfbk:#1A1917;\n}\n\n\/* \u2500\u2500 HERO \u2500\u2500 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a{display:block;font-size:14px;line-height:1.4;color:#2D5A3D;text-decoration:none;padding:8px 0;border-bottom:1px dashed #E5E3DE;}\n.htf-sb-tours a:last-child{border-bottom:none;}\n.htf-sb-tours a small{display:block;color:#6B6860;font-size:12px;}\n.htf-la-code{display:inline-block;font-size:12px;font-weight:800;letter-spacing:2px;background:#0d2018;color:#C8A45A;padding:4px 10px;border-radius:3px;}\n.htf-body table{width:100%;border-collapse:collapse;font-size:15px;margin:0 0 28px;}\n.htf-body th,.htf-body td{border-bottom:1px solid #E5E3DE;padding:10px 8px;text-align:left;vertical-align:top;}\n.htf-body th{font-size:12px;letter-spacing:1.5px;text-transform:uppercase;color:#2D5A3D;}\n@media(max-width:640px){.htf-la-cta{padding:20px 18px;}.htf-la-title{font-size:21px;}a.htf-la-btn{width:100%;text-align:center;}}\n<\/style>\n\n<!-- HERO --><header class=\"htf-hero\">\n<div class=\"htf-hero-inner\">\n<div class=\"htf-breadcrumb\"><a href=\"https:\/\/hungrytravelfamily.com\/blog\/\">Home<\/a>  \/  <a href=\"https:\/\/hungrytravelfamily.com\/blog\/category\/food-tours\/\">Food tours<\/a>  \/  <a href=\"https:\/\/hungrytravelfamily.com\/blog\/category\/georgia\/\">Georgia<\/a><\/div>\n<span class=\"htf-category\">Tbilisi \u00b7 Food tours<\/span>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-1'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Is_the_Tbilisi_Food_Tour_by_A_Chefs_Tour_Worth_It_Khinkali_Khachapuri_and_a_Lunchtime_or_Evening_Choice\" >Is the Tbilisi Food Tour by A Chef&#8217;s Tour Worth It? Khinkali, Khachapuri and a Lunchtime or Evening Choice<\/a><ul class='ez-toc-list-level-2' ><li class='ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#What_the_Tbilisi_Food_Tours_Are_%E2%80%94_and_Who_Runs_Them\" >What the Tbilisi Food Tours Are \u2014 and Who Runs Them<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#What_You_Eat_on_the_Evening_Tour\" >What You Eat on the Evening Tour<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#What_You_Eat_on_the_Lunchtime_Tour\" >What You Eat on the Lunchtime Tour<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Evening_vs_Lunchtime_Which_to_Book\" >Evening vs Lunchtime: Which to Book<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Price_Whats_Included_and_Getting_There\" >Price, What&#x27;s Included and Getting There<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Dietary_Needs_What_A_Chefs_Tour_Actually_Says\" >Dietary Needs: What A Chef&#x27;s Tour Actually Says<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#With_Kids_and_Practical_Bits\" >With Kids and Practical Bits<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Tbilisi_vs_Other_Europe_and_Middle_East_Tours\" >Tbilisi vs Other Europe and Middle East Tours<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#How_to_Book\" >How to Book<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#FAQ\" >FAQ<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Our_Honest_Final_Word\" >Our Honest Final Word<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Food_tours_wed_book_in_Tbilisi_and_the_region\" >Food tours we&#x27;d book in Tbilisi and the region<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Keep_reading\" >Keep reading<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#Get_our_best_travel_tips_in_your_inbox\" >Get our best travel tips in your inbox<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/tbilisi-food-tour-a-chefs-tour-worth-it\/#AI-assisted_content_for_travel_brands\" >AI-assisted content for travel brands<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h1><span class=\"ez-toc-section\" id=\"Is_the_Tbilisi_Food_Tour_by_A_Chefs_Tour_Worth_It_Khinkali_Khachapuri_and_a_Lunchtime_or_Evening_Choice\"><\/span>Is the Tbilisi Food Tour by A Chef&#8217;s Tour Worth It? <em>Khinkali, Khachapuri and a Lunchtime or Evening Choice<\/em><span class=\"ez-toc-section-end\"><\/span><\/h1>\n<p class=\"htf-hero-deck\">A Chef&#8217;s Tour runs two Tbilisi food tours at US$59 per person, a 10:30AM lunchtime walk through a bazaar and an old-town basement bakery and a 4:00PM evening walk through courtyards and taverns, each for no more than eight guests. We haven&#8217;t taken either; we read the live pages and send readers, so here is what they cost, how they differ and where the small print bites.<\/p>\n<div class=\"htf-hero-meta\">\n<div class=\"htf-meta-author\">\n<div class=\"htf-avatar\">J&amp;A<\/div>\n<div><strong>Joona &amp; Alla<\/strong>Rovaniemi, Finland<\/div>\n<\/div>\n<span class=\"htf-dot\">\u00b7<\/span> November 2026 <span class=\"htf-dot\">\u00b7<\/span> 10 min read <span class=\"htf-dot\">\u00b7<\/span> Checked against the live tour page<\/div>\n<div class=\"htf-hero-img\">\n<div class=\"htf-hero-img-inner\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/tbilisi-food-tour-a-chef-s-tour-photo-1.jpg\" alt=\"Tbilisi food tour scene from A Chef&#x27;s Tour\" width=\"1600\" height=\"741\" loading=\"eager\" fetchpriority=\"high\"><\/div>\n<\/div>\n<\/div>\n<\/header>\n<!-- A CHEF'S TOUR PARTNER BANNER -->\n<div class=\"htf-sale-banner\" style=\"margin:28px 0 36px;padding:22px 28px;background:linear-gradient(135deg,#C8A45A 0%,#d8b970 50%,#C8A45A 100%);border-radius:10px;color:#0d2018;display:flex;flex-wrap:wrap;align-items:center;gap:24px;box-shadow:0 8px 24px rgba(200,164,90,0.25);\">\n<div style=\"flex:0 0 auto;font-size:13px;font-weight:800;letter-spacing:3px;text-transform:uppercase;background:#0d2018;color:#C8A45A;padding:8px 14px;border-radius:4px;\">Our food-tour partner<\/div>\n<div style=\"flex:1 1 260px;\">\n<div style=\"font-family:'Playfair Display',serif;font-size:24px;line-height:1.2;font-weight:600;margin-bottom:4px;\">Small-group food tours with A Chef&#8217;s Tour \u2014 max 8 guests, 15+ tastings<\/div>\n<div style=\"font-size:14px;line-height:1.5;opacity:0.85;\">Live dates and prices open on their own booking page. Book through our link and you pay the normal price \u2014 we earn a small commission that keeps this blog independent.<\/div>\n<\/div>\n<\/div>\n<!-- ARTICLE + SIDEBAR -->\n<div class=\"htf-wrap\"><!-- BODY -->\n<article class=\"htf-body\">\n<p>This guide is built from the live tour page of Tbilisi Food Tour on A Chef&#8217;s Tour \u2014 price, start time, group size, tastings and dietary notes come straight from the operator, never invented.<\/p>\n<div class=\"htf-tldr\">\n<div class=\"htf-tldr-label\">Short answer<\/div>\n<p>Yes, for most visitors who like cheese, bread, dumplings and wine: the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour<\/a> (evening, 4:00PM start, 12+ tastings in the page&#8217;s description) and the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour-lunchtime\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour (lunchtime)<\/a> (10:30AM start, 15+ tastings) both cost US$59 per person, run 3.5\u20134 hours and cap groups at eight. Children aged 3\u201312 are half price and infants free. The pages say pork is not typically used and seafood is not typically used, which is helpful, but vegetarians are told alternatives are limited and halal is possible only if certification is not required. Cancellation is free up to 24 hours before.<\/p>\n<\/div>\n<!-- HTF-BOOK-CTA -->\n<div class=\"htf-la-cta\">\n<div class=\"htf-la-cta-text\">\n<p class=\"htf-la-eyebrow\">Our pick \u00b7 A Chef&#8217;s Tour<\/p>\n<p class=\"htf-la-title\">Tbilisi Food Tour<\/p>\n<p class=\"htf-la-sub\">US$59 per person \u00b7 12+ tastings \u00b7 max 8 guests \u00b7 starts 4:00PM \u00b7 3.5\u20134 hours \u00b7 children 3\u201312 half price.<\/p>\n<\/div>\n<a class=\"htf-la-btn\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Check dates &amp; book \u2192<\/a>\n<\/div>\n<div class=\"htf-toc\">\n<div class=\"htf-toc-label\">In this guide<\/div>\n<ol><li><a href=\"#s1\">What the Tbilisi Food Tours Are \u2014 and Who Runs Them<\/a><\/li><li><a href=\"#s2\">What You Eat on the Evening Tour<\/a><\/li><li><a href=\"#s3\">What You Eat on the Lunchtime Tour<\/a><\/li><li><a href=\"#s4\">Evening vs Lunchtime: Which to Book<\/a><\/li><li><a href=\"#s5\">Price, What&#x27;s Included and Getting There<\/a><\/li><li><a href=\"#s6\">Dietary Needs: What A Chef&#x27;s Tour Actually Says<\/a><\/li><li><a href=\"#s7\">With Kids and Practical Bits<\/a><\/li><li><a href=\"#s8\">Tbilisi vs Other Europe and Middle East Tours<\/a><\/li><li><a href=\"#s9\">How to Book<\/a><\/li><li><a href=\"#faq\">FAQ<\/a><\/li><\/ol>\n<\/div>\n<h2 id=\"s1\"><span class=\"ez-toc-section\" id=\"What_the_Tbilisi_Food_Tours_Are_%E2%80%94_and_Who_Runs_Them\"><\/span>What the Tbilisi Food Tours Are \u2014 and Who Runs Them<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>A Chef&#8217;s Tour runs small-group food walks in around 80 cities, led by cooks, chefs and local foodies. In Tbilisi it offers two walks with the same price and group cap but different routes. Both are led, per the pages, by &#8220;one of our superb Tbilisi food hosts&#8221;, and the small-group cap of eight is what the operator says lets it into smaller spots larger tours cannot reach.<\/p><p>The pitch is that Georgian food is built on flour, cheese and walnuts, and that the best of it is in hidden courtyards, basements and markets rather than the tourist restaurants of Shardeni Street. That is the operator&#8217;s framing, not our judgement, but it matches the dishes the pages name: breads, cheeses, walnut spreads, dumplings and stews, with wine at a couple of stops.<\/p><p>How we wrote this: we are Joona and Alla, family travellers based in Rovaniemi, Finland, and we have not taken these tours. We research food tours from the live pages and send readers to the ones that hold up. Every price, time and dish below comes from A Chef&#8217;s Tour&#8217;s pages; where a page is silent we say so.<\/p>\n<h2 id=\"s2\"><span class=\"ez-toc-section\" id=\"What_You_Eat_on_the_Evening_Tour\"><\/span>What You Eat on the Evening Tour<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour<\/a> starts at 4:00PM. The page names:<\/p><figure class=\"htf-fig\"><img loading=\"lazy\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/tbilisi-food-tour-a-chef-s-tour-photo-2.jpg\" alt=\"A Chef&#x27;s Tour&#x27;s own photo for its Tbilisi Food Tour page. It shows the style of the tour, not a specific dish named below.\" width=\"470\" height=\"600\" loading=\"lazy\" decoding=\"async\"><figcaption>A Chef&#x27;s Tour&#x27;s own photo for its Tbilisi Food Tour page. It shows the style of the tour, not a specific dish named below. <span>Photo: A Chef&#x27;s Tour<\/span><\/figcaption><\/figure><ul><li>Neon-green tarragon lagidzis soda with boat-shaped khachapuri<\/li><li>Sun-dried persimmons and churchkhela grape-and-walnut candies<\/li><li>Shale&#8217;s Colorful Yard and a &#8220;Batcave&#8221; bakery where shoti bread is baked in a clay tone oven<\/li><li>A khinkali house, kalakuri with meat and herbs and a soko mushroom variety<\/li><li>A vegetable ragout with corn bread cooked by a former maths teacher the page calls Inga<\/li><li>A final restaurant with eggplant rolls with walnut paste, pkhali, shkmeruli (garlicky chicken in milk sauce) and a home-made fruit crumble<\/li><\/ul><p>The page promises over 12 tastings in a &#8220;Supra&#8221; feast style. It is a dinner-length tour that ends at a restaurant built around a 300-year-old kiln, so it works as a main meal. The page also mentions a &#8216;Supra&#8217;, the traditional Georgian feast, as its model, so expect a table-style finish rather than street snacks only.<\/p>\n<h2 id=\"s3\"><span class=\"ez-toc-section\" id=\"What_You_Eat_on_the_Lunchtime_Tour\"><\/span>What You Eat on the Lunchtime Tour<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour-lunchtime\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour (lunchtime)<\/a> starts at 10:30AM and promises 15+ tastings. The page names:<\/p><figure class=\"htf-fig\"><img loading=\"lazy\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/tbilisi-food-tour-lunchtime-a-chef-s-tour-photo-2.jpg\" alt=\"A Chef&#x27;s Tour&#x27;s own photo for its lunchtime Tbilisi page, shown as a general look at the tour.\" width=\"470\" height=\"600\" loading=\"lazy\" decoding=\"async\"><figcaption>A Chef&#x27;s Tour&#x27;s own photo for its lunchtime Tbilisi page, shown as a general look at the tour. <span>Photo: A Chef&#x27;s Tour<\/span><\/figcaption><\/figure><ul><li>A subterranean bakery with shoti bread slapped on the walls of a tone oven, and bean-filled lobiani<\/li><li>Pkhali walnut spreads made with beetroot and spinach, and ostri, a slow-cooked beef stew<\/li><li>Dezerter Bazaar, with artisanal Georgian cheeses and a glass of Khvanchkara wine, plus churchkhela and plum fruit leathers<\/li><li>Jonjoli pickled flowers, chicken kharcho, walnut-stuffed eggplant rolls and elarji, a cheese-laden cornmeal porridge<\/li><li>Khinkali, including meat, mushroom and Sulguni cheese versions<\/li><li>Georgian baklava at Fabrika, a repurposed Soviet-era sewing factory<\/li><\/ul><p>It is the more market-heavy of the two and the one with wine at 10:30 in the morning, which is worth a thought if you are driving or travelling with children.<\/p>\n<h2 id=\"s4\"><span class=\"ez-toc-section\" id=\"Evening_vs_Lunchtime_Which_to_Book\"><\/span>Evening vs Lunchtime: Which to Book<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<table><tr><th><\/th><th>Evening<\/th><th>Lunchtime<\/th><\/tr><tr><td>Start time<\/td><td>4:00PM<\/td><td>10:30AM<\/td><\/tr><tr><td>Length<\/td><td>3.5\u20134 hours<\/td><td>3.5\u20134 hours<\/td><\/tr><tr><td>Price<\/td><td>US$59 per person<\/td><td>US$59 per person<\/td><\/tr><tr><td>Tastings<\/td><td>12+ (description)<\/td><td>15+ (description)<\/td><\/tr><tr><td>Highlights<\/td><td>Khachapuri, kalakuri, shkmeruli, tone-oven bread<\/td><td>Dezerter Bazaar, cheese and wine, ostri, kharcho<\/td><\/tr><tr><td>Meat tastings<\/td><td>2\u20133<\/td><td>5\u20136<\/td><\/tr><tr><td>Children<\/td><td>3\u201312 half price; 0\u20132 free<\/td><td>3\u201312 half price; 0\u20132 free<\/td><\/tr><tr><td>Cancellation<\/td><td>Full refund up to 24 hours before<\/td><td>Full refund up to 24 hours before<\/td><\/tr><\/table><p>Our reading: choose the lunchtime tour if you want the most tastings, the bazaar and the cheese-and-wine stop; choose the evening if you want a lighter meat load, a dinner-style finish and a cooler walk. Vegetarians should note the evening tour uses meat in fewer tastings (2\u20133 versus 5\u20136).<\/p>\n<div class=\"htf-la-cta\" style=\"margin-top:36px;\">\n<div class=\"htf-la-cta-text\">\n<p class=\"htf-la-eyebrow\">Book it \u00b7 A Chef&#8217;s Tour<\/p>\n<p class=\"htf-la-title\">Tbilisi Food Tour<\/p>\n<p class=\"htf-la-sub\">From US$59 per person \u00b7 3.5 to 4 hours depending on the pace of the group \u00b7 Children aged 3-12 years: half price. Infants 0-2 years: free.<\/p>\n<\/div>\n<a class=\"htf-la-btn\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Check dates &amp; book \u2192<\/a>\n<\/div>\n<h2 id=\"s5\"><span class=\"ez-toc-section\" id=\"Price_Whats_Included_and_Getting_There\"><\/span>Price, What&#x27;s Included and Getting There<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Both tours cost <strong>US$59 per person<\/strong>. According to the live pages that includes the tastings, bottled water, a local food host and a group of up to eight. The pages don&#8217;t give a meeting point \u2014 the exact meeting point comes with your booking confirmation \u2014 and getting to the start and home again is not included.<\/p><p>Is it good value? For a guided half-day with a meal&#8217;s worth of food in a city where the best places are tucked into courtyards and basements, we think so. It is mid-range for the programme: Istanbul is US$99 and Antalya US$99, while Asian tours often cost US$45\u201359 for 15+ tastings. The lunchtime tour has the stronger value on paper because it promises more tastings at the same price.<\/p><p><strong>Who should book:<\/strong> travellers who enjoy cheese, bread, dumplings, stews and wine, who are happy to eat what they are given across a set menu, and who want a guide to the bakeries, bazaars and courtyards that are hard to find alone. <strong>Who should think twice:<\/strong> strict vegetarians and vegans, because the pages say alternatives are limited; people with lactose, gluten or walnut issues, because the food leans on all three; and anyone who needs halal certification.<\/p><p>Timing matters too. The evening tour ends around 7:30\u20138:00PM, which suits a late dinner afterwards if you have room, while the lunchtime tour leaves the afternoon free for sightseeing in the old town. If you are only in Tbilisi for one night, the lunchtime tour is the easier one to fit around a flight or a day trip.<\/p>\n<h2 id=\"s6\"><span class=\"ez-toc-section\" id=\"Dietary_Needs_What_A_Chefs_Tour_Actually_Says\"><\/span>Dietary Needs: What A Chef&#x27;s Tour Actually Says<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Quoted from A Chef&#8217;s Tour:<\/p><ul><li><strong>Pork:<\/strong> both \u2014 &#8220;Pork is not typically used in any of the tastings&#8221;.<\/li><li><strong>Seafood \/ shellfish allergy:<\/strong> both \u2014 &#8220;Seafood is not typically used in any of the tastings&#8221;.<\/li><li><strong>Halal:<\/strong> evening \u2014 &#8220;Possible only if halal certification is not necessary, as non-halal meat is used in 2-3 tastings with limited vegetarian alternatives available&#8221;; lunchtime \u2014 the same with &#8220;5-6 tastings&#8221;.<\/li><li><strong>Pescatarian:<\/strong> evening \u2014 &#8220;Possible, though meat is used in 2-3 tastings with limited vegetarian alternatives available.&#8221;; lunchtime \u2014 &#8220;Possible, though meat is used in 5-6 tastings with limited vegetarian alternatives available. There are no seafood options.&#8221;<\/li><\/ul><p>Vegetarian, vegan, gluten, lactose and nut information isn&#8217;t listed \u2014 A Chef&#8217;s Tour doesn&#8217;t list it, so ask before booking (info@achefstour.com). The dishes are heavy on cheese, bread and walnuts, which matters for lactose, gluten and nut allergies. <strong>Severe allergies:<\/strong> kitchens and market stalls share ingredients, and no such tour can guarantee an allergen-free dish; email before you book.<\/p>\n<h2 id=\"s7\"><span class=\"ez-toc-section\" id=\"With_Kids_and_Practical_Bits\"><\/span>With Kids and Practical Bits<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Both Tbilisi pages list children aged 3\u201312 at half price and infants aged 0\u20132 free. Two adults and two children aged 3\u201312 would pay about US$177; the booking page shows the exact figure.<\/p><ul><li><strong>Walking:<\/strong> 3.5\u20134 hours on foot through courtyards, basements and markets. A carrier works better than a buggy.<\/li><li><strong>Cheese and bread:<\/strong> khachapuri, kalakuri and khinkali are friendly to many children, but the menu is set; the pages don&#8217;t promise alternatives.<\/li><li><strong>Wine:<\/strong> the lunchtime tour pairs cheese with a glass of Khvanchkara, which isn&#8217;t relevant to children but matters if an adult is driving.<\/li><li><strong>Late finish:<\/strong> a 4:00PM start ends around 7:30\u20138:00PM.<\/li><\/ul>\n<h2 id=\"s8\"><span class=\"ez-toc-section\" id=\"Tbilisi_vs_Other_Europe_and_Middle_East_Tours\"><\/span>Tbilisi vs Other Europe and Middle East Tours<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>If Tbilisi is part of a longer trip, A Chef&#8217;s Tour runs tours elsewhere in the region. Figures come from the live pages:<\/p><table><tr><th>Tour<\/th><th>Price<\/th><th>Tastings<\/th><\/tr><tr><td><a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour<\/a><\/td><td>US$59 per person<\/td><td>12+ (description)<\/td><\/tr><tr><td><a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour-lunchtime\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour (lunchtime)<\/a><\/td><td>US$59 per person<\/td><td>15+ (description)<\/td><\/tr><tr><td><a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/istanbul-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Istanbul Food Tour<\/a><\/td><td>US$99 per person<\/td><td>14+<\/td><\/tr><tr><td><a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/antalya-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Antalya Food Tour<\/a><\/td><td>US$99 per person<\/td><td>12+<\/td><\/tr><\/table><p>Tbilisi is the cheapest of the four by a wide margin, and all four pages list children aged 3\u201312 at half price. Istanbul and Antalya are the better known destinations, but at US$99 a head the Georgian tours are the easier ones to add to a family budget.<\/p>\n<h2 id=\"s9\"><span class=\"ez-toc-section\" id=\"How_to_Book\"><\/span>How to Book<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>You book directly with A Chef&#8217;s Tour on achefstour.com \u2014 we never take payment. Open the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour<\/a> or the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour-lunchtime\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour (lunchtime)<\/a> through our link, pick a date on the live calendar, add guests and pay. Confirmation is instant.<\/p><p><strong>Cancellation<\/strong>, from both pages: &#8220;You can cancel up to 24 hours in advance of the experience for a full refund.&#8221;<\/p><p>We are an A Chef&#8217;s Tour affiliate and earn a commission on bookings made through our links \u2014 it does not change the price you pay.<\/p>\n<h2 id=\"faq\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2><div class=\"htf-faq\"><details><summary>How much does the Tbilisi Food Tour by A Chef&#x27;s Tour cost?<\/summary><p>US$59 per person for both the evening and the lunchtime tour. Children aged 3\u201312 are half price and infants aged 0\u20132 are free.<\/p><\/details><details><summary>What time do the Tbilisi food tours start?<\/summary><p>The evening tour starts at 4:00PM and the lunchtime tour at 10:30AM. Both last 3.5\u20134 hours.<\/p><\/details><details><summary>What do you eat on the Tbilisi Food Tour?<\/summary><p>The pages name khachapuri, churchkhela, shoti bread, khinkali, kalakuri, pkhali, shkmeruli and a fruit crumble on the evening tour, and lobiani, ostri, Georgian cheeses with wine, kharcho, elarji, khinkali and baklava on the lunchtime tour.<\/p><\/details><details><summary>Is the Tbilisi Food Tour halal or pork-free?<\/summary><p>Both pages say pork is not typically used. Halal is &#8220;Possible only if halal certification is not necessary&#8221;, since non-halal meat is used in 2\u20133 tastings on the evening tour and 5\u20136 on the lunchtime tour.<\/p><\/details><details><summary>Can vegetarians or pescatarians join?<\/summary><p>Pescatarian is &#8220;Possible&#8221; with limited vegetarian alternatives and no seafood options on the lunchtime tour. Vegetarian diets aren&#8217;t listed, so ask info@achefstour.com before booking.<\/p><\/details><details><summary>What is the cancellation policy?<\/summary><p>&#8220;You can cancel up to 24 hours in advance of the experience for a full refund.&#8221;, according to both tour pages.<\/p><\/details><\/div>\n<h2 id=\"s10\"><span class=\"ez-toc-section\" id=\"Our_Honest_Final_Word\"><\/span>Our Honest Final Word<span class=\"ez-toc-section-end\"><\/span><\/h2><p>Is the Tbilisi food tour by A Chef&#8217;s Tour worth it? For most visitors who like cheese, bread, dumplings and a table of small plates, yes. US$59 per person buys 12\u201315+ tastings, a local host and a group of no more than eight, with half price for children aged 3\u201312. The catches: limited vegetarian options, halal only if certification is not required, no meeting point until you book and a 24-hour cancellation window shorter than many tours. We haven&#8217;t taken either tour \u2014 we send readers because the pages are specific about what they include.<\/p><p>Book the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour-lunchtime\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour (lunchtime)<\/a> for the bazaar and the most tastings, or the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Tbilisi Food Tour<\/a> for an evening of khachapuri and shkmeruli. Heading west? The <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/istanbul-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Istanbul Food Tour<\/a> is US$99 per person with 14+ tastings.<\/p>\n<!-- A CHEF'S TOUR CARDS -->\n<div class=\"htf-la-cards\">\n<div style=\"text-align:center;margin-bottom:28px;\">\n<div class=\"htf-la-code\" style=\"margin-bottom:16px;\">Max 8 guests \u00b7 led by cooks and local foodies<\/div>\n<h3 style=\"font-family:'Playfair Display',serif;font-size:30px;font-weight:400;margin:0 0 10px;color:#fff;line-height:1.2;\"><span class=\"ez-toc-section\" id=\"Food_tours_wed_book_in_Tbilisi_and_the_region\"><\/span>Food tours we&#x27;d book in Tbilisi and the region<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p style=\"font-size:15px;line-height:1.6;color:#d8e8d0;margin:0 auto;max-width:580px;\">Tap a tour to see live dates and prices on A Chef&#8217;s Tour&#8217;s own page. You pay their normal price; booking through our link supports Hungrytravelfamily.<\/p>\n<\/div>\n<div class=\"htf-la-grid\"><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Tbilisi \u00b7 small group \u00b7 max 8<\/span><span class=\"htf-la-n\">Tbilisi Food Tour<\/span><span class=\"htf-la-p\">From US$59 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour-lunchtime\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Tbilisi \u00b7 small group \u00b7 max 8<\/span><span class=\"htf-la-n\">Tbilisi Food Tour (lunchtime)<\/span><span class=\"htf-la-p\">From US$59 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/istanbul-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Istanbul \u00b7 14+ food tastings included<\/span><span class=\"htf-la-n\">Istanbul Food Tour<\/span><span class=\"htf-la-p\">From US$99 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/antalya-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Antalya \u00b7 12+ food tastings included. No hidden charges.<\/span><span class=\"htf-la-n\">Antalya Food Tour<\/span><span class=\"htf-la-p\">From US$99 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><\/div>\n<p style=\"font-size:12px;color:rgba(255,255,255,0.65);margin:22px 0 0;text-align:center;\">We are an A Chef&#8217;s Tour affiliate and earn a commission on bookings made through our links \u2014 it does not change the price you pay.<\/p>\n<\/div>\n<!-- HTF-RELATED-POSTS-V1 -->\n<style>\n.htf-related-wrap{max-width:1100px;margin:-20px auto 30px;padding:0 20px;font-family:'Inter',sans-serif;}\n.htf-related-wrap .htf-related-eyebrow{font-family:'Inter',sans-serif;text-transform:uppercase;letter-spacing:3px;font-size:12px;color:#C8A45A;font-weight:600;text-align:center;margin:0 0 10px;}\n.htf-related-wrap h2.htf-related-title{font-family:'Playfair Display',serif;font-weight:600;font-size:32px;color:#2D5A3D;text-align:center;margin:0 0 8px;line-height:1.2;}\n.htf-related-wrap 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!important;height:46px !important;padding:0 22px !important;background:#C8A45A !important;color:#1A1917 !important;font-family:Inter,sans-serif !important;font-size:14px !important;font-weight:600 !important;letter-spacing:0.5px !important;border:1px solid #C8A45A !important;border-radius:4px !important;cursor:pointer !important;white-space:nowrap !important;outline:none !important;box-shadow:none !important;margin:0 !important;line-height:1 !important;transition:background .2s,border-color .2s !important;}\n.htf-nl-kit button.formkit-submit:hover,.htf-nl-kit button.formkit-submit:focus{background:#E8D5A0 !important;border-color:#E8D5A0 !important;outline:none !important;box-shadow:none !important;}\n.htf-nl-kit button.formkit-submit > span{color:#1A1917 !important;font-weight:600 !important;letter-spacing:0.5px !important;}\n.htf-nl-kit .formkit-powered-by-convertkit-container,.htf-nl-kit .formkit-guarantee{display:none !important;}\n.htf-nl-kit .formkit-alert{margin-top:10px !important;font-family:Inter,sans-serif !important;font-size:13px !important;color:rgba(255,255,255,0.85) !important;list-style:none !important;padding:0 !important;}\n.htf-nl-kit .formkit-alert-success{color:#E8D5A0 !important;}\n@media (max-width:520px){.htf-nl-kit{padding:48px 24px;}.htf-nl-kit h3{font-size:28px;}.htf-nl-kit .formkit-fields{flex-direction:column !important;}.htf-nl-kit button.formkit-submit{width:100% !important;}}\n<\/style>\n<div class=\"htf-nl-eyebrow\">Letters from Rovaniemi<\/div>\n<h3><span class=\"ez-toc-section\" id=\"Get_our_best_travel_tips_in_your_inbox\"><\/span>Get our best travel tips in your inbox<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p class=\"htf-nl-sub\">Monthly stories from Rovaniemi \u2014 Arctic tips, packing lists, and the places we keep coming back to.<\/p>\n<script async data-uid=\"af0fbe56d9\" src=\"https:\/\/hungrytravelfamily.kit.com\/af0fbe56d9\/index.js\"><\/script><\/div>\n<!-- \/NEWSLETTER KIT -->\n<\/article>\n<!-- SIDEBAR -->\n<aside class=\"htf-sidebar\">\n<div class=\"htf-sidebar-sticky\">\n<div class=\"htf-sb htf-sb-toc\">\n<div class=\"htf-sb-label\">Contents<\/div>\n<ol><li><a href=\"#s1\">What they are<\/a><\/li><li><a href=\"#s2\">Evening tour<\/a><\/li><li><a href=\"#s3\">Lunchtime tour<\/a><\/li><li><a href=\"#s4\">Evening vs lunchtime<\/a><\/li><li><a href=\"#s5\">Price &amp; included<\/a><\/li><li><a href=\"#s6\">Dietary<\/a><\/li><li><a href=\"#s7\">Kids &amp; practicalities<\/a><\/li><li><a href=\"#s8\">Vs other tours<\/a><\/li><li><a href=\"#s9\">How to book<\/a><\/li><\/ol>\n<\/div>\n<div class=\"htf-sb htf-sb-tours\">\n<div class=\"htf-sb-label\">Food tours \u00b7 A Chef&#8217;s Tour<\/div>\n<a href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Tbilisi Food Tour<small>From US$59 per person \u00b7 small group<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/tbilisi-food-tour-lunchtime\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Tbilisi Food Tour (lunchtime)<small>From US$59 per person \u00b7 small group<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/istanbul-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Istanbul Food Tour<small>From US$99 per person \u00b7 14+ food tastings included<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/antalya-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Antalya Food Tour<small>From US$99 per person \u00b7 12+ food tastings included. No hidden charges.<\/small><\/a>\n<\/div>\n<div class=\"htf-sb\">\n<div class=\"htf-sb-label\">Share this story<\/div>\n<div class=\"htf-sb-share\"><a title=\"Pinterest\" href=\"#\">Pin<\/a> <a title=\"Facebook\" href=\"#\">f<\/a> <a title=\"X \/ Twitter\" href=\"#\">X<\/a> <a title=\"Copy link\" href=\"#\">\ud83d\udd17<\/a><\/div>\n<\/div>\n<div class=\"htf-sb htf-sb-svc\">\n<div class=\"htf-sb-label\">Work with us<\/div>\n<h4><span class=\"ez-toc-section\" id=\"AI-assisted_content_for_travel_brands\"><\/span>AI-assisted content for travel brands<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p>Joona &amp; Alla help travel brands write destination content that both humans and AI love.<\/p>\n<a class=\"htf-btn\" href=\"https:\/\/hungrytravelfamily.com\/blog\/collaborations\/\">See our services<\/a>\n<script type=\"application\/ld+json\">{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"How much does the Tbilisi Food Tour by A Chef's Tour cost?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"US$59 per person for both the evening and the lunchtime tour. Children aged 3\u201312 are half price and infants aged 0\u20132 are free.\"}}, {\"@type\": \"Question\", \"name\": \"What time do the Tbilisi food tours start?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The evening tour starts at 4:00PM and the lunchtime tour at 10:30AM. Both last 3.5\u20134 hours.\"}}, {\"@type\": \"Question\", \"name\": \"What do you eat on the Tbilisi Food Tour?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The pages name khachapuri, churchkhela, shoti bread, khinkali, kalakuri, pkhali, shkmeruli and a fruit crumble on the evening tour, and lobiani, ostri, Georgian cheeses with wine, kharcho, elarji, khinkali and baklava on the lunchtime tour.\"}}, {\"@type\": \"Question\", \"name\": \"Is the Tbilisi Food Tour halal or pork-free?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Both pages say pork is not typically used. Halal is \\\"Possible only if halal certification is not necessary\\\", since non-halal meat is used in 2\u20133 tastings on the evening tour and 5\u20136 on the lunchtime tour.\"}}, {\"@type\": \"Question\", \"name\": \"Can vegetarians or pescatarians join?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Pescatarian is \\\"Possible\\\" with limited vegetarian alternatives and no seafood options on the lunchtime tour. Vegetarian diets aren't listed, so ask info@achefstour.com before booking.\"}}, {\"@type\": \"Question\", \"name\": \"What is the cancellation policy?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"\\\"You can cancel up to 24 hours in advance of the experience for a full refund.\\\", according to both tour pages.\"}}]}<\/script><\/div>\n<\/div>\n<\/aside>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Is the Tbilisi food tour by A Chef&#8217;s Tour worth it? US$59 per person, up to 15+ tastings, max 8 guests \u2014 lunchtime vs evening, diets, kids and booking.<\/p>\n","protected":false},"author":1,"featured_media":14365,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"rank_math_title":"Is the Tbilisi Food Tour by A Chef's Tour Worth It? 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