{"id":21725,"date":"2026-11-08T18:30:00","date_gmt":"2026-11-08T18:30:00","guid":{"rendered":"https:\/\/hungrytravelfamily.com\/blog\/?p=21725"},"modified":"2026-11-08T18:30:00","modified_gmt":"2026-11-08T18:30:00","slug":"what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour","status":"publish","type":"post","link":"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/","title":{"rendered":"What to Eat in Chiang Mai on Your First Night: Northern Thai Dishes and Where a Food Tour Fits"},"content":{"rendered":"\n<p><style>\n\/* \u2500\u2500 Hide Astra default post title + meta for this post \u2500\u2500 *\/\n.single-post .entry-title,\n.single-post .entry-meta,\n.single-post .ast-post-format-meta,\n.single-post .post-meta { display:none !important; }\n.single-post .entry-content { padding-top:0 !important; margin-top:0 !important; }\n.single-post .ast-article-single { padding-top:0 !important; }\n.ast-separate-container 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a{display:block;font-size:14px;line-height:1.4;color:#2D5A3D;text-decoration:none;padding:8px 0;border-bottom:1px dashed #E5E3DE;}\n.htf-sb-tours a:last-child{border-bottom:none;}\n.htf-sb-tours a small{display:block;color:#6B6860;font-size:12px;}\n.htf-la-code{display:inline-block;font-size:12px;font-weight:800;letter-spacing:2px;background:#0d2018;color:#C8A45A;padding:4px 10px;border-radius:3px;}\n.htf-body table{width:100%;border-collapse:collapse;font-size:15px;margin:0 0 28px;}\n.htf-body th,.htf-body td{border-bottom:1px solid #E5E3DE;padding:10px 8px;text-align:left;vertical-align:top;}\n.htf-body th{font-size:12px;letter-spacing:1.5px;text-transform:uppercase;color:#2D5A3D;}\n@media(max-width:640px){.htf-la-cta{padding:20px 18px;}.htf-la-title{font-size:21px;}a.htf-la-btn{width:100%;text-align:center;}}\n<\/style>\n\n<!-- HERO --><header class=\"htf-hero\">\n<div class=\"htf-hero-inner\">\n<div class=\"htf-breadcrumb\"><a href=\"https:\/\/hungrytravelfamily.com\/blog\/\">Home<\/a>  \/  <a href=\"https:\/\/hungrytravelfamily.com\/blog\/category\/food-tours\/\">Food tours<\/a>  \/  <a href=\"https:\/\/hungrytravelfamily.com\/blog\/category\/thailand\/\">Thailand<\/a><\/div>\n<span class=\"htf-category\">Chiang Mai \u00b7 Food tours<\/span>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-1'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#What_to_Eat_in_Chiang_Mai_on_Your_First_Night_Northern_Thai_Dishes_and_Where_a_Food_Tour_Fits\" >What to Eat in Chiang Mai on Your First Night Northern Thai Dishes and Where a Food Tour Fits<\/a><ul class='ez-toc-list-level-2' ><li class='ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Why_Chiang_Mai_Food_Is_Different\" >Why Chiang Mai Food Is Different<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Dishes_to_Look_For\" >Dishes to Look For<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#The_Tour_in_Detail\" >The Tour in Detail<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Should_You_Book_It_for_Night_One\" >Should You Book It for Night One?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Dietary_Limits_You_Need_to_Know\" >Dietary Limits You Need to Know<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Spice_Heat_and_Pace\" >Spice, Heat and Pace<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Kids_and_Practicalities\" >Kids and Practicalities<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#A_Simple_First-Night_Plan\" >A Simple First-Night Plan<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#How_to_Book\" >How to Book<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#FAQ\" >FAQ<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Our_Honest_Final_Word\" >Our Honest Final Word<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Food_tours_wed_book_in_Chiang_Mai_and_across_Thailand_and_Laos\" >Food tours we&#x27;d book in Chiang Mai and across Thailand and Laos<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Keep_reading\" >Keep reading<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#Get_our_best_travel_tips_in_your_inbox\" >Get our best travel tips in your inbox<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/what-to-eat-in-chiang-mai-first-night-food-tour-a-chefs-tour\/#AI-assisted_content_for_travel_brands\" >AI-assisted content for travel brands<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h1><span class=\"ez-toc-section\" id=\"What_to_Eat_in_Chiang_Mai_on_Your_First_Night_Northern_Thai_Dishes_and_Where_a_Food_Tour_Fits\"><\/span>What to Eat in Chiang Mai on Your First Night <em>Northern Thai Dishes and Where a Food Tour Fits<\/em><span class=\"ez-toc-section-end\"><\/span><\/h1>\n<p class=\"htf-hero-deck\">Chiang Mai&#8217;s food is not the Thai food most visitors know: less pad Thai, more herbs, pork, sticky rice and Burmese-influenced curries. Here is how we would plan a first night, which Northern Thai dishes to look for and whether A Chef&#8217;s Tour&#8217;s Chiang Mai Food Tour deserves the slot. We haven&#8217;t taken it; the facts come from the live tour page.<\/p>\n<div class=\"htf-hero-meta\">\n<div class=\"htf-meta-author\">\n<div class=\"htf-avatar\">J&amp;A<\/div>\n<div><strong>Joona &amp; Alla<\/strong>Rovaniemi, Finland<\/div>\n<\/div>\n<span class=\"htf-dot\">\u00b7<\/span> November 2026 <span class=\"htf-dot\">\u00b7<\/span> 9 min read <span class=\"htf-dot\">\u00b7<\/span> Checked against the live tour page<\/div>\n<div class=\"htf-hero-img\">\n<div class=\"htf-hero-img-inner\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/chiang-mai-food-tour-a-chef-s-tour-photo-1.jpg\" alt=\"Chiang Mai street food on a food tour with A Chef&#x27;s Tour\" width=\"1600\" height=\"741\" loading=\"eager\" fetchpriority=\"high\"><\/div>\n<\/div>\n<\/div>\n<\/header>\n<!-- A CHEF'S TOUR PARTNER BANNER -->\n<div class=\"htf-sale-banner\" style=\"margin:28px 0 36px;padding:22px 28px;background:linear-gradient(135deg,#C8A45A 0%,#d8b970 50%,#C8A45A 100%);border-radius:10px;color:#0d2018;display:flex;flex-wrap:wrap;align-items:center;gap:24px;box-shadow:0 8px 24px rgba(200,164,90,0.25);\">\n<div style=\"flex:0 0 auto;font-size:13px;font-weight:800;letter-spacing:3px;text-transform:uppercase;background:#0d2018;color:#C8A45A;padding:8px 14px;border-radius:4px;\">Our food-tour partner<\/div>\n<div style=\"flex:1 1 260px;\">\n<div style=\"font-family:'Playfair Display',serif;font-size:24px;line-height:1.2;font-weight:600;margin-bottom:4px;\">Small-group food tours with A Chef&#8217;s Tour \u2014 max 8 guests, 15+ tastings<\/div>\n<div style=\"font-size:14px;line-height:1.5;opacity:0.85;\">Live dates and prices open on their own booking page. Book through our link and you pay the normal price \u2014 we earn a small commission that keeps this blog independent.<\/div>\n<\/div>\n<\/div>\n<!-- ARTICLE + SIDEBAR -->\n<div class=\"htf-wrap\"><!-- BODY -->\n<article class=\"htf-body\">\n<p>This guide is built from the live tour page of Chiang Mai Food Tour on A Chef&#8217;s Tour \u2014 price, start time, group size, tastings and dietary notes come straight from the operator, never invented.<\/p>\n<div class=\"htf-tldr\">\n<div class=\"htf-tldr-label\">Short answer<\/div>\n<p>If you arrive in Chiang Mai by mid-afternoon, the evening <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/chiang-mai-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Chiang Mai Food Tour<\/a> is a good way to spend the first night: US$59 per person, a maximum of eight guests, 16+ tastings, a ride in a red songtaew truck and a menu of Northern Thai dishes such as khao ka moo, gaeng hang lae curry and larb. It is not for vegetarians or vegans, a coeliac traveller should skip it, and it runs late. If you land in the evening, we would eat a simple bowl nearby and book the tour for night two.<\/p>\n<\/div>\n<!-- HTF-BOOK-CTA -->\n<div class=\"htf-la-cta\">\n<div class=\"htf-la-cta-text\">\n<p class=\"htf-la-eyebrow\">Our pick \u00b7 A Chef&#8217;s Tour<\/p>\n<p class=\"htf-la-title\">Chiang Mai Food Tour<\/p>\n<p class=\"htf-la-sub\">US$59 per person \u00b7 16+ tastings \u00b7 max 8 guests \u00b7 5:00PM to 9:00PM listed \u00b7 by songtaew van \u00b7 meets at Wat Lok Molee.<\/p>\n<\/div>\n<a class=\"htf-la-btn\" href=\"https:\/\/achefstour.com\/tour\/chiang-mai-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Check dates &amp; book \u2192<\/a>\n<\/div>\n<div class=\"htf-toc\">\n<div class=\"htf-toc-label\">In this guide<\/div>\n<ol><li><a href=\"#s1\">Why Chiang Mai Food Is Different<\/a><\/li><li><a href=\"#s2\">Dishes to Look For<\/a><\/li><li><a href=\"#s3\">The Tour in Detail<\/a><\/li><li><a href=\"#s4\">Should You Book It for Night One?<\/a><\/li><li><a href=\"#s5\">Dietary Limits You Need to Know<\/a><\/li><li><a href=\"#s6\">Spice, Heat and Pace<\/a><\/li><li><a href=\"#s7\">Kids and Practicalities<\/a><\/li><li><a href=\"#s8\">A Simple First-Night Plan<\/a><\/li><li><a href=\"#s9\">How to Book<\/a><\/li><li><a href=\"#faq\">FAQ<\/a><\/li><\/ol>\n<\/div>\n<h2 id=\"s1\"><span class=\"ez-toc-section\" id=\"Why_Chiang_Mai_Food_Is_Different\"><\/span>Why Chiang Mai Food Is Different<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Chiang Mai is the cultural capital of Northern Thailand, and its cooking has more in common with Laos, Myanmar and Yunnan than with Bangkok. A Chef&#8217;s Tour&#8217;s page makes the same point, telling readers to forget what they know about Thai cuisine and promising no pad Thai and no red curry. It highlights the influence Burmese cuisine has had on the region.<\/p><figure class=\"htf-fig\"><img loading=\"lazy\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/chiang-mai-food-tour-a-chef-s-tour-photo-2.jpg\" alt=\"A Chiang Mai food tour focused on Northern Thai cuisine, according to A Chef&#x27;s Tour&#x27;s page.\" width=\"470\" height=\"660\" loading=\"lazy\" decoding=\"async\"><figcaption>A Chiang Mai food tour focused on Northern Thai cuisine, according to A Chef&#x27;s Tour&#x27;s page. <span>Photo: A Chef&#x27;s Tour<\/span><\/figcaption><\/figure><p>For a newcomer, that is both the attraction and the difficulty. The dishes have unfamiliar names, many sit behind Thai-only signs, and the best ones come from cooks who make one thing. A first night is a good time to learn the vocabulary, and a good time to be cautious, because you are tired and the spice level can surprise.<\/p><p>We are Joona and Alla, family travellers based in Rovaniemi, Finland. We have not taken this tour. The tour facts below come from A Chef&#8217;s Tour&#8217;s page, and the general food background is the kind found in any guidebook.<\/p>\n<h2 id=\"s2\"><span class=\"ez-toc-section\" id=\"Dishes_to_Look_For\"><\/span>Dishes to Look For<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Our first-night list for Chiang Mai:<\/p><ul><li><strong>Khao soi<\/strong>, the coconut curry noodle soup with crispy noodles on top, the city&#8217;s signature dish.<\/li><li><strong>Sai oua<\/strong>, a herby Northern sausage.<\/li><li><strong>Larb<\/strong>, a minced meat salad with herbs, lime and toasted rice.<\/li><li><strong>Gaeng hang lae<\/strong>, a rich, mild pork curry with Burmese roots.<\/li><li><strong>Khao ka moo<\/strong>, braised pork leg on rice.<\/li><li><strong>Nam prik<\/strong>, chilli dips served with vegetables and sticky rice.<\/li><li><strong>Sticky rice<\/strong>, the staple of the north, eaten by hand.<\/li><\/ul><p>A Chef&#8217;s Tour&#8217;s page names three of these. The tour starts with khao ka moo, braised pork in five spice, from a stall the page calls the famous cowgirl. It also lists roasted pork, gaeng hang lae curry and minced larb salad. The rest of the 16+ tastings are left as a surprise. It does not mention khao soi, so if that is your main goal, ask the operator before you book.<\/p>\n<h2 id=\"s3\"><span class=\"ez-toc-section\" id=\"The_Tour_in_Detail\"><\/span>The Tour in Detail<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/chiang-mai-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Chiang Mai Food Tour<\/a> costs US$59 per person, with a maximum of eight guests, bottled water included. It is listed from 17:00 to 21:00, which is a four-hour evening. It meets at Wat Lok Molee temple along Manee Nopparat Road, which the page says is easy to reach, with the address on your voucher and your guide wearing an A Chef&#8217;s Tour t-shirt.<\/p><figure class=\"htf-fig\"><img loading=\"lazy\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/chiang-mai-food-tour-a-chef-s-tour-photo-3.jpg\" alt=\"Northern Thai street food. A Chef&#x27;s Tour says its Chiang Mai tour avoids pad Thai and red curry.\" width=\"470\" height=\"660\" loading=\"lazy\" decoding=\"async\"><figcaption>Northern Thai street food. A Chef&#x27;s Tour says its Chiang Mai tour avoids pad Thai and red curry. <span>Photo: A Chef&#x27;s Tour<\/span><\/figcaption><\/figure><p>The distinctive part is the transport. You travel in one of Chiang Mai&#8217;s rod daeng trucks, red songtaew trucks, which the page&#8217;s transport line describes as a private local songtaew van. After the first stop, the page says the tour continues outside the old city walls to secret street eats and real local markets, and shows how locals shop for ingredients. It promises Northern Thai history and the Burmese influence on the cuisine, from a guide the page says knows the Chiang Mai food scene like the back of her hand.<\/p>\n<h2 id=\"s4\"><span class=\"ez-toc-section\" id=\"Should_You_Book_It_for_Night_One\"><\/span>Should You Book It for Night One?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>It depends on your arrival. If you land in the morning or early afternoon, check in, rest and drink water, the 5:00PM tour is a perfectly sensible first evening. The truck ride and the stops give you orientation in the city, and the tour ends at about 9:00PM, which is late enough for a good dinner and early enough for sleep.<\/p><p>If you land in the evening, do not try to join it. A tour that starts at 5:00PM and runs four hours is a long commitment for a tired arrival, and the cancellation window is 48 hours, so a late booking is risky if your flight is delayed. In that case, eat a bowl of khao soi near your hotel and book the tour for night two.<\/p><p>Where you sleep matters a little. Chiang Mai&#8217;s old city is a walkable square inside moats and walls, and the tour&#8217;s first stop is outside the walls and its meeting point is at a temple on Manee Nopparat Road, which the page calls easy to reach. If you stay inside the old city, a short songtaew, taxi or ride-hailing trip gets you there; if you stay further out, allow extra time. The page lists no pick-up from hotels, and the guide helps you find transport back at the end, which is useful at 9:00PM when you are full and a little lost.<\/p><p>If you do not book a tour at all, a first night in Chiang Mai is easy to fill: a bowl of khao soi, a walk through a night market and an early night. The tour simply adds a guide, a fixed set of tastings and a way into places you would not know to look for.<\/p>\n<div class=\"htf-la-cta\" style=\"margin-top:36px;\">\n<div class=\"htf-la-cta-text\">\n<p class=\"htf-la-eyebrow\">Book it \u00b7 A Chef&#8217;s Tour<\/p>\n<p class=\"htf-la-title\">Chiang Mai Food Tour<\/p>\n<p class=\"htf-la-sub\">From US$59 per person \u00b7 17h00 &#8211; 21h00 \u00b7 small group, max 8.<\/p>\n<\/div>\n<a class=\"htf-la-btn\" href=\"https:\/\/achefstour.com\/tour\/chiang-mai-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Check dates &amp; book \u2192<\/a>\n<\/div>\n<h2 id=\"s5\"><span class=\"ez-toc-section\" id=\"Dietary_Limits_You_Need_to_Know\"><\/span>Dietary Limits You Need to Know<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The page is clear about what the tour is not suited to. For vegetarians and vegans it says unsuitable, as over half the menu has meat or seafood-based ingredients. For gluten it says fine for a mild intolerance, with gluten in 2-3 tastings, but not advised for coeliac disease because of unavoidable traces of soy sauce. For pork, it says pork is used in 3-4 tastings. For pescatarians, it says possible but meat is present in 5-6 dishes, with no alternatives possible.<\/p><p>There is no halal line, no lactose line and no allergy line. That means ask, not assume. Northern Thai food uses fish sauce, shrimp paste and peanuts in many dishes, and street-food tours cannot promise an allergen-free plate.<\/p><p>Our practical advice for each limit: vegetarians and vegans should not book this tour at all, since the page itself says so, and will eat better at the city&#8217;s many vegetarian cafes and temple-area restaurants; coeliac travellers should avoid it for the same reason; and people who avoid pork should know that pork appears in 3-4 tastings with the page offering no substitutes, which on a 16+ tasting menu is a modest but real share.<\/p>\n<h2 id=\"s6\"><span class=\"ez-toc-section\" id=\"Spice_Heat_and_Pace\"><\/span>Spice, Heat and Pace<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Northern Thai food is often milder than the fiery dishes of the south or the northeast, but it is not bland, and chilli dips can be hot. If you are sensitive, tell the guide at the start. The page does not describe a spice policy, so we cannot say how much a guide will adjust, and the only honest advice is to ask when you book and again when you meet the group.<\/p><p>The pace is four hours, with 16+ tastings in a truck and on foot. Wear loose clothes and comfortable shoes, bring a light layer for the evening and eat lightly beforehand. If you take only one tip from us, it is to skip the late afternoon snack.<\/p><p>One more thing about numbers. The summary gives 16+ tastings, while the dietary lines on the same page count out of 15 in total. That is a small inconsistency in the operator&#8217;s own page, not a problem, but it shows why we would rather quote ranges than promise a precise number. At US$59 per person and 16+ tastings, the cost works out at under US$4 a tasting, before any extra drinks, which is a fair price for a guided small-group evening.<\/p>\n<h2 id=\"s7\"><span class=\"ez-toc-section\" id=\"Kids_and_Practicalities\"><\/span>Kids and Practicalities<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The page lists no child policy, so ask A Chef&#8217;s Tour (info@achefstour.com) if you are travelling with children. The tour runs in English, takes no pick-up from the hotel, and the guide can help you find transport back at the end. The page lists a cancellation window of 48 hours with a full refund.<\/p>\n<h2 id=\"s8\"><span class=\"ez-toc-section\" id=\"A_Simple_First-Night_Plan\"><\/span>A Simple First-Night Plan<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>If you book the tour: arrive, check in, rest, keep the afternoon light, reach Wat Lok Molee by 5:00PM, eat slowly and expect to be done by 9:00PM. If you do not: eat khao soi for dinner, walk the old city a little and sleep early, then book the tour for the next evening when you are fresh.<\/p>\n<h2 id=\"s9\"><span class=\"ez-toc-section\" id=\"How_to_Book\"><\/span>How to Book<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The tour is booked on achefstour.com through a live calendar with instant confirmation. You pay the normal price. We never take payment.<\/p>\n<h2 id=\"faq\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2><div class=\"htf-faq\"><details><summary>What should I eat on my first night in Chiang Mai?<\/summary><p>We would look for khao soi, sai oua, larb, gaeng hang lae and khao ka moo. A Chef&#8217;s Tour&#8217;s page names khao ka moo, roasted pork, gaeng hang lae and larb.<\/p><\/details><details><summary>How much does the Chiang Mai Food Tour cost?<\/summary><p>US$59 per person, with a maximum of eight guests and bottled water included.<\/p><\/details><details><summary>How long is the Chiang Mai Food Tour?<\/summary><p>The page lists 17:00 to 21:00, about four hours, by songtaew truck and on foot.<\/p><\/details><details><summary>Is the Chiang Mai Food Tour suitable for vegetarians?<\/summary><p>No. The page says unsuitable for vegetarians and vegans, as over half the menu has meat or seafood-based ingredients.<\/p><\/details><details><summary>Where does the tour meet?<\/summary><p>At Wat Lok Molee temple along Manee Nopparat Road. Your guide will be wearing an A Chef&#8217;s Tour t-shirt, and more details come on your voucher.<\/p><\/details><details><summary>Can I cancel?<\/summary><p>Yes. The page says you can cancel any time up to 48 hours before your tour for a full refund.<\/p><\/details><\/div>\n<h2 id=\"s10\"><span class=\"ez-toc-section\" id=\"Our_Honest_Final_Word\"><\/span>Our Honest Final Word<span class=\"ez-toc-section-end\"><\/span><\/h2><p>Chiang Mai is a good city for a food tour, because Northern Thai cooking is hard to decode alone, and the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/chiang-mai-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Chiang Mai Food Tour<\/a> is built around exactly that. For meat-eaters who arrive early enough, it makes a good first night; for vegetarians and coeliacs it is the wrong tour. We haven&#8217;t taken it ourselves, and we would rather say that plainly than invent an anecdote.<\/p><p>We are an A Chef&#8217;s Tour affiliate and earn a commission on bookings made through our links \u2014 it does not change the price you pay. If you are doing more of Thailand, the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/bangkok-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Bangkok Food Tour<\/a> (US$59 per person) and the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/phuket-old-town-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Phuket Old Town Food Tour<\/a> (US$59 per person) are the same operator&#8217;s tours elsewhere.<\/p>\n<!-- A CHEF'S TOUR CARDS -->\n<div class=\"htf-la-cards\">\n<div style=\"text-align:center;margin-bottom:28px;\">\n<div class=\"htf-la-code\" style=\"margin-bottom:16px;\">Max 8 guests \u00b7 led by cooks and local foodies<\/div>\n<h3 style=\"font-family:'Playfair Display',serif;font-size:30px;font-weight:400;margin:0 0 10px;color:#fff;line-height:1.2;\"><span class=\"ez-toc-section\" id=\"Food_tours_wed_book_in_Chiang_Mai_and_across_Thailand_and_Laos\"><\/span>Food tours we&#x27;d book in Chiang Mai and across Thailand and Laos<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p style=\"font-size:15px;line-height:1.6;color:#d8e8d0;margin:0 auto;max-width:580px;\">Tap a tour to see live dates and prices on A Chef&#8217;s Tour&#8217;s own page. You pay their normal price; booking through our link supports Hungrytravelfamily.<\/p>\n<\/div>\n<div class=\"htf-la-grid\"><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/chiang-mai-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Chiang Mai \u00b7 16+ tastings<\/span><span class=\"htf-la-n\">Chiang Mai Food Tour<\/span><span class=\"htf-la-p\">From US$59 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/bangkok-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Bangkok \u00b7 15+ tastings<\/span><span class=\"htf-la-n\">Bangkok Food Tour<\/span><span class=\"htf-la-p\">From US$59 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/phuket-old-town-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Phuket \u00b7 15+ tastings<\/span><span class=\"htf-la-n\">Phuket Old Town Food Tour<\/span><span class=\"htf-la-p\">From US$59 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/luang-prabang-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Luang Prabang \u00b7 15+ tastings<\/span><span class=\"htf-la-n\">Luang Prabang Food Tour<\/span><span class=\"htf-la-p\">From US$45 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><\/div>\n<p style=\"font-size:12px;color:rgba(255,255,255,0.65);margin:22px 0 0;text-align:center;\">We are an A Chef&#8217;s Tour affiliate and earn a commission on bookings made through our 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!important;}}\n<\/style>\n<div class=\"htf-nl-eyebrow\">Letters from Rovaniemi<\/div>\n<h3><span class=\"ez-toc-section\" id=\"Get_our_best_travel_tips_in_your_inbox\"><\/span>Get our best travel tips in your inbox<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p class=\"htf-nl-sub\">Monthly stories from Rovaniemi \u2014 Arctic tips, packing lists, and the places we keep coming back to.<\/p>\n<script async data-uid=\"af0fbe56d9\" src=\"https:\/\/hungrytravelfamily.kit.com\/af0fbe56d9\/index.js\"><\/script><\/div>\n<!-- \/NEWSLETTER KIT -->\n<\/article>\n<!-- SIDEBAR -->\n<aside class=\"htf-sidebar\">\n<div class=\"htf-sidebar-sticky\">\n<div class=\"htf-sb htf-sb-toc\">\n<div class=\"htf-sb-label\">Contents<\/div>\n<ol><li><a href=\"#s1\">Northern Thai food<\/a><\/li><li><a href=\"#s2\">What to eat<\/a><\/li><li><a href=\"#s3\">The tour<\/a><\/li><li><a href=\"#s4\">Night one or night two<\/a><\/li><li><a href=\"#s5\">Dietary notes<\/a><\/li><li><a href=\"#s6\">Spice and pace<\/a><\/li><li><a href=\"#s7\">Kids and practicalities<\/a><\/li><li><a href=\"#s8\">The plan<\/a><\/li><li><a href=\"#s9\">Booking<\/a><\/li><\/ol>\n<\/div>\n<div class=\"htf-sb htf-sb-tours\">\n<div class=\"htf-sb-label\">Food tours \u00b7 A Chef&#8217;s Tour<\/div>\n<a href=\"https:\/\/achefstour.com\/tour\/chiang-mai-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Chiang Mai Food Tour<small>From US$59 per person \u00b7 16+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/bangkok-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Bangkok Food Tour<small>From US$59 per person \u00b7 15+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/phuket-old-town-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Phuket Old Town Food Tour<small>From US$59 per person \u00b7 15+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/luang-prabang-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Luang Prabang Food Tour<small>From US$45 per person \u00b7 15+ tastings<\/small><\/a>\n<\/div>\n<div class=\"htf-sb\">\n<div class=\"htf-sb-label\">Share this story<\/div>\n<div class=\"htf-sb-share\"><a title=\"Pinterest\" href=\"#\">Pin<\/a> <a title=\"Facebook\" href=\"#\">f<\/a> <a title=\"X \/ Twitter\" href=\"#\">X<\/a> <a title=\"Copy link\" href=\"#\">\ud83d\udd17<\/a><\/div>\n<\/div>\n<div class=\"htf-sb htf-sb-svc\">\n<div class=\"htf-sb-label\">Work with us<\/div>\n<h4><span class=\"ez-toc-section\" id=\"AI-assisted_content_for_travel_brands\"><\/span>AI-assisted content for travel brands<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p>Joona &amp; Alla help travel brands write destination content that both humans and AI love.<\/p>\n<a class=\"htf-btn\" href=\"https:\/\/hungrytravelfamily.com\/blog\/collaborations\/\">See our services<\/a>\n<script type=\"application\/ld+json\">{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What should I eat on my first night in Chiang Mai?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"We would look for khao soi, sai oua, larb, gaeng hang lae and khao ka moo. A Chef's Tour's page names khao ka moo, roasted pork, gaeng hang lae and larb.\"}}, {\"@type\": \"Question\", \"name\": \"How much does the Chiang Mai Food Tour cost?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"US$59 per person, with a maximum of eight guests and bottled water included.\"}}, {\"@type\": \"Question\", \"name\": \"How long is the Chiang Mai Food Tour?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The page lists 17:00 to 21:00, about four hours, by songtaew truck and on foot.\"}}, {\"@type\": \"Question\", \"name\": \"Is the Chiang Mai Food Tour suitable for vegetarians?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"No. The page says unsuitable for vegetarians and vegans, as over half the menu has meat or seafood-based ingredients.\"}}, {\"@type\": \"Question\", \"name\": \"Where does the tour meet?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"At Wat Lok Molee temple along Manee Nopparat Road. Your guide will be wearing an A Chef's Tour t-shirt, and more details come on your voucher.\"}}, {\"@type\": \"Question\", \"name\": \"Can I cancel?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes. 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