{"id":19789,"date":"2026-11-05T18:30:00","date_gmt":"2026-11-05T18:30:00","guid":{"rendered":"https:\/\/hungrytravelfamily.com\/blog\/?p=19789"},"modified":"2026-11-05T18:18:24","modified_gmt":"2026-11-05T18:18:24","slug":"mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour","status":"publish","type":"post","link":"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/","title":{"rendered":"Mexico City Food Tour: Lunchtime vs Evening \u2014 Which A Chef&#8217;s Tour to Book in Coyoac\u00e1n"},"content":{"rendered":"\n<p><style>\n\/* \u2500\u2500 Hide Astra default post title + meta for this post \u2500\u2500 *\/\n.single-post .entry-title,\n.single-post .entry-meta,\n.single-post .ast-post-format-meta,\n.single-post .post-meta { display:none !important; }\n.single-post .entry-content { padding-top:0 !important; margin-top:0 !important; }\n.single-post .ast-article-single { padding-top:0 !important; }\n.ast-separate-container 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a{display:block;font-size:14px;line-height:1.4;color:#2D5A3D;text-decoration:none;padding:8px 0;border-bottom:1px dashed #E5E3DE;}\n.htf-sb-tours a:last-child{border-bottom:none;}\n.htf-sb-tours a small{display:block;color:#6B6860;font-size:12px;}\n.htf-la-code{display:inline-block;font-size:12px;font-weight:800;letter-spacing:2px;background:#0d2018;color:#C8A45A;padding:4px 10px;border-radius:3px;}\n.htf-body table{width:100%;border-collapse:collapse;font-size:15px;margin:0 0 28px;}\n.htf-body th,.htf-body td{border-bottom:1px solid #E5E3DE;padding:10px 8px;text-align:left;vertical-align:top;}\n.htf-body th{font-size:12px;letter-spacing:1.5px;text-transform:uppercase;color:#2D5A3D;}\n@media(max-width:640px){.htf-la-cta{padding:20px 18px;}.htf-la-title{font-size:21px;}a.htf-la-btn{width:100%;text-align:center;}}\n<\/style>\n\n<!-- HERO --><header class=\"htf-hero\">\n<div class=\"htf-hero-inner\">\n<div class=\"htf-breadcrumb\"><a href=\"https:\/\/hungrytravelfamily.com\/blog\/\">Home<\/a>  \/  <a href=\"https:\/\/hungrytravelfamily.com\/blog\/category\/food-tours\/\">Food tours<\/a>  \/  <a href=\"https:\/\/hungrytravelfamily.com\/blog\/category\/mexico\/\">Mexico<\/a><\/div>\n<span class=\"htf-category\">Mexico City \u00b7 Food tours<\/span>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-1'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Mexico_City_Food_Tour_Lunchtime_vs_Evening_%E2%80%94_Which_A_Chefs_Tour_to_Book_in_Coyoacan\" >Mexico City Food Tour: Lunchtime vs Evening \u2014 Which A Chef&#8217;s Tour to Book in Coyoac\u00e1n<\/a><ul class='ez-toc-list-level-2' ><li class='ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Two_Mexico_City_Food_Tours_in_Coyoacan\" >Two Mexico City Food Tours in Coyoac\u00e1n<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#What_You_Eat_at_Lunchtime\" >What You Eat at Lunchtime<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#What_You_Eat_in_the_Evening\" >What You Eat in the Evening<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Lunchtime_vs_Evening_Side_by_Side\" >Lunchtime vs Evening: Side by Side<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Price_Whats_Included_and_the_Child_Policy\" >Price, What&#x27;s Included and the Child Policy<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Dietary_Needs_What_A_Chefs_Tour_Actually_Says\" >Dietary Needs: What A Chef&#x27;s Tour Actually Says<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Practical_Notes_Altitude_Walking_Kids\" >Practical Notes: Altitude, Walking, Kids<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Guided_Tour_or_Eat_Alone\" >Guided Tour or Eat Alone?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#How_to_Book_the_Mexico_City_Food_Tours\" >How to Book the Mexico City Food Tours<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#FAQ\" >FAQ<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Our_Honest_Final_Word\" >Our Honest Final Word<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Food_tours_wed_book_in_Mexico_City_and_across_Mexico\" >Food tours we&#x27;d book in Mexico City and across Mexico<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Keep_reading\" >Keep reading<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#Get_our_best_travel_tips_in_your_inbox\" >Get our best travel tips in your inbox<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-lunchtime-vs-evening-a-chefs-tour\/#AI-assisted_content_for_travel_brands\" >AI-assisted content for travel brands<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h1><span class=\"ez-toc-section\" id=\"Mexico_City_Food_Tour_Lunchtime_vs_Evening_%E2%80%94_Which_A_Chefs_Tour_to_Book_in_Coyoacan\"><\/span>Mexico City Food Tour: Lunchtime vs Evening \u2014 <em>Which A Chef&#8217;s Tour to Book in Coyoac\u00e1n<\/em><span class=\"ez-toc-section-end\"><\/span><\/h1>\n<p class=\"htf-hero-deck\">A Chef&#8217;s Tour runs two Mexico City food tours in Coyoac\u00e1n at US$89 per person \u2014 a 10.30am\u20132.30pm lunchtime tour and a 4pm\u20138pm evening tour \u2014 each with 12+ tastings and no more than eight guests. We haven&#8217;t taken either; we research the live pages and send readers, so here is how they differ.<\/p>\n<div class=\"htf-hero-meta\">\n<div class=\"htf-meta-author\">\n<div class=\"htf-avatar\">J&amp;A<\/div>\n<div><strong>Joona &amp; Alla<\/strong>Rovaniemi, Finland<\/div>\n<\/div>\n<span class=\"htf-dot\">\u00b7<\/span> November 2026 <span class=\"htf-dot\">\u00b7<\/span> 9 min read <span class=\"htf-dot\">\u00b7<\/span> Checked against the live tour page<\/div>\n<div class=\"htf-hero-img\">\n<div class=\"htf-hero-img-inner\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/mexico-city-food-tour-a-chef-s-tour-photo-1.jpg\" alt=\"Mexico City street food at night\" width=\"1600\" height=\"741\" loading=\"eager\" fetchpriority=\"high\"><\/div>\n<\/div>\n<\/div>\n<\/header>\n<!-- A CHEF'S TOUR PARTNER BANNER -->\n<div class=\"htf-sale-banner\" style=\"margin:28px 0 36px;padding:22px 28px;background:linear-gradient(135deg,#C8A45A 0%,#d8b970 50%,#C8A45A 100%);border-radius:10px;color:#0d2018;display:flex;flex-wrap:wrap;align-items:center;gap:24px;box-shadow:0 8px 24px rgba(200,164,90,0.25);\">\n<div style=\"flex:0 0 auto;font-size:13px;font-weight:800;letter-spacing:3px;text-transform:uppercase;background:#0d2018;color:#C8A45A;padding:8px 14px;border-radius:4px;\">Our food-tour partner<\/div>\n<div style=\"flex:1 1 260px;\">\n<div style=\"font-family:'Playfair Display',serif;font-size:24px;line-height:1.2;font-weight:600;margin-bottom:4px;\">Small-group food tours with A Chef&#8217;s Tour \u2014 max 8 guests, 15+ tastings<\/div>\n<div style=\"font-size:14px;line-height:1.5;opacity:0.85;\">Live dates and prices open on their own booking page. Book through our link and you pay the normal price \u2014 we earn a small commission that keeps this blog independent.<\/div>\n<\/div>\n<\/div>\n<!-- ARTICLE + SIDEBAR -->\n<div class=\"htf-wrap\"><!-- BODY -->\n<article class=\"htf-body\">\n<p>This guide is built from the live tour page of Mexico City Food Tour on A Chef&#8217;s Tour \u2014 price, start time, group size, tastings and dietary notes come straight from the operator, never invented.<\/p>\n<div class=\"htf-tldr\">\n<div class=\"htf-tldr-label\">Short answer<\/div>\n<p>Book the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour<\/a> (4pm\u20138pm) for Coyoac\u00e1n after dark, al pastor, tamal de mole and pulque, or the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour (lunchtime)<\/a> (10.30am\u20132.30pm) for barbacoa, huitlacoche quesadillas, cheeses and churros. Both cost US$89 per person, have 12+ tastings and cap groups at eight. Pescatarian and halal diets are listed as unsuitable on both, pork is &#8220;possible&#8221; with 1\u20133 tastings affected, and no child policy is listed, so ask before booking with children.<\/p>\n<\/div>\n<!-- HTF-BOOK-CTA -->\n<div class=\"htf-la-cta\">\n<div class=\"htf-la-cta-text\">\n<p class=\"htf-la-eyebrow\">Our pick \u00b7 A Chef&#8217;s Tour<\/p>\n<p class=\"htf-la-title\">Mexico City Food Tour<\/p>\n<p class=\"htf-la-sub\">US$89 per person \u00b7 12+ tastings \u00b7 max 8 guests \u00b7 4pm\u20138pm \u00b7 walking tour through Coyoac\u00e1n after dark.<\/p>\n<\/div>\n<a class=\"htf-la-btn\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Check dates &amp; book \u2192<\/a>\n<\/div>\n<div class=\"htf-toc\">\n<div class=\"htf-toc-label\">In this guide<\/div>\n<ol><li><a href=\"#s1\">Two Mexico City Food Tours in Coyoac\u00e1n<\/a><\/li><li><a href=\"#s2\">What You Eat at Lunchtime<\/a><\/li><li><a href=\"#s3\">What You Eat in the Evening<\/a><\/li><li><a href=\"#s4\">Lunchtime vs Evening: Side by Side<\/a><\/li><li><a href=\"#s5\">Price, What&#x27;s Included and the Child Policy<\/a><\/li><li><a href=\"#s6\">Dietary Needs: What A Chef&#x27;s Tour Actually Says<\/a><\/li><li><a href=\"#s7\">Practical Notes: Altitude, Walking, Kids<\/a><\/li><li><a href=\"#s8\">Guided Tour or Eat Alone?<\/a><\/li><li><a href=\"#s9\">How to Book the Mexico City Food Tours<\/a><\/li><li><a href=\"#faq\">FAQ<\/a><\/li><\/ol>\n<\/div>\n<h2 id=\"s1\"><span class=\"ez-toc-section\" id=\"Two_Mexico_City_Food_Tours_in_Coyoacan\"><\/span>Two Mexico City Food Tours in Coyoac\u00e1n<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>A Chef&#8217;s Tour runs two Mexico City food tours, both in Coyoac\u00e1n \u2014 &#8220;Frida Kahlo&#8217;s soulful, bohemian district&#8221; \u2014 both US$89 per person with 12+ tastings, both walking tours capped at eight guests, with bottled water and soft drinks included. The <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour (lunchtime)<\/a> runs 10.30am to 2.30pm; the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour<\/a> runs 4pm to 8pm. The question isn&#8217;t whether to visit Coyoac\u00e1n \u2014 both tours do \u2014 but which version of it you want.<\/p><p>The lunchtime page promises 12+ tastings at 9\u201310 local spots, &#8220;from street-side classics to regional cheeses&#8221;. The evening page says Coyoac\u00e1n transforms &#8220;into a warm, lively maze of street eats&#8221; after dark. The menus overlap very little, so this is a real choice, and for a long stay it&#8217;s a plausible pair.<\/p><p>How we wrote this: we are Joona and Alla, family travellers based in Rovaniemi, Finland, and we have not taken either tour. We research food tours from the live tour pages and send readers to the ones that hold up, so every fact below comes from A Chef&#8217;s Tour&#8217;s own pages.<\/p>\n<h2 id=\"s2\"><span class=\"ez-toc-section\" id=\"What_You_Eat_at_Lunchtime\"><\/span>What You Eat at Lunchtime<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The lunchtime page names a long list and describes the tour as &#8220;a roaming lunchtime feast&#8221;:<\/p><figure class=\"htf-fig\"><img loading=\"lazy\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/mexico-city-food-tour-lunchtime-a-chef-s-tour-photo-2.jpg\" alt=\"Mexico City street food. A Chef&#x27;s Tour supplies this photo with its lunchtime tour; it shows the style of food, not a specific stop.\" width=\"470\" height=\"660\" loading=\"lazy\" decoding=\"async\"><figcaption>Mexico City street food. A Chef&#x27;s Tour supplies this photo with its lunchtime tour; it shows the style of food, not a specific stop. <span>Photo: A Chef&#x27;s Tour<\/span><\/figcaption><\/figure><ul><li><strong>Classic street eats to start:<\/strong> taco de maciza, pambazo and enmolada de pl\u00e1tano.<\/li><li><strong>Creamy regional cheeses<\/strong>, <strong>low-and-slow barbacoa<\/strong> and <strong>quesadillas folded with huitlacoche<\/strong>.<\/li><li><strong>Crispy masa pockets<\/strong> filled with suadero.<\/li><li><strong>Sweet notes:<\/strong> a warm caf\u00e9 de olla, fresh Mexican churros and a smooth flan de cajeta.<\/li><\/ul><p>&#8220;This isn&#8217;t about fine dining,&#8221; the page says. &#8220;It&#8217;s the real food of Mexico City.&#8221; It reads as a daytime market-and-stall route, heavy on masa, meat and cheese, and finished with coffee and sweets. It is the better pick for a first-timer who likes a lot of variety and wants to be home by mid-afternoon.<\/p>\n<h2 id=\"s3\"><span class=\"ez-toc-section\" id=\"What_You_Eat_in_the_Evening\"><\/span>What You Eat in the Evening<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The evening page opens with &#8220;Night time&#8217;s the right time in Mexico City&#8221; and names:<\/p><figure class=\"htf-fig\"><img loading=\"lazy\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/mexico-city-food-tour-a-chef-s-tour-photo-2.jpg\" alt=\"Mexico City street food after dark. A Chef&#x27;s Tour supplies this photo with its evening tour; it shows the style of food, not a specific stop.\" width=\"470\" height=\"660\" loading=\"lazy\" decoding=\"async\"><figcaption>Mexico City street food after dark. A Chef&#x27;s Tour supplies this photo with its evening tour; it shows the style of food, not a specific stop. <span>Photo: A Chef&#x27;s Tour<\/span><\/figcaption><\/figure><ul><li><strong>Smoky chistorra<\/strong> sausage, <strong>tangy tinga de jamaica<\/strong> and <strong>crispy tacos de pescado<\/strong> to start.<\/li><li><strong>Sopes<\/strong> and a <strong>rich tamal de mole<\/strong> wrapped in its husk, &#8220;a Frida favourite&#8221;.<\/li><li><strong>Roasted esquites<\/strong> and a <strong>gordita folded over beefy suadero<\/strong>.<\/li><li>A classic <strong>taco al pastor<\/strong> carved from the trompo.<\/li><li><strong>Drinks:<\/strong> a warm cup of caf\u00e9 de olla, rice-based horchata, seasonal guava atole and &#8220;a freshly brewed pulque&#8221;.<\/li><\/ul><p>The drinks list is the distinguishing feature: pulque, the fermented agave drink, is named on the evening page and not the lunchtime one. If you are travelling with children, the page doesn&#8217;t say how much alcohol is served or whether pulque is optional, so ask the host.<\/p>\n<h2 id=\"s4\"><span class=\"ez-toc-section\" id=\"Lunchtime_vs_Evening_Side_by_Side\"><\/span>Lunchtime vs Evening: Side by Side<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<table><tr><th><\/th><th>Mexico City Food Tour (lunchtime)<\/th><th>Mexico City Food Tour (evening)<\/th><\/tr><tr><td>Price<\/td><td>US$89 per person<\/td><td>US$89 per person<\/td><\/tr><tr><td>Hours<\/td><td>10.30am \u2013 2.30pm<\/td><td>4pm \u2013 8pm<\/td><\/tr><tr><td>Tastings<\/td><td>12+ at 9\u201310 spots<\/td><td>12+<\/td><\/tr><tr><td>Area<\/td><td>Coyoac\u00e1n<\/td><td>Coyoac\u00e1n, after dark<\/td><\/tr><tr><td>Drinks<\/td><td>Bottled water and local soft drinks<\/td><td>Bottled water and soft drinks<\/td><\/tr><tr><td>Signature<\/td><td>Barbacoa, huitlacoche quesadillas, churros, flan de cajeta<\/td><td>Taco al pastor, tamal de mole, esquites, pulque<\/td><\/tr><tr><td>Pork<\/td><td>Possible; pork in 2\u20133 of 12 tastings<\/td><td>Possible; pork in 1\u20132 of 12 tastings<\/td><\/tr><tr><td>Pescatarian<\/td><td>Unsuitable (meat in 5\u20136 of 12)<\/td><td>Unsuitable (meat in 7\u20138 of 12)<\/td><\/tr><tr><td>Halal<\/td><td>Unsuitable<\/td><td>Unsuitable<\/td><\/tr><tr><td>Cancellation<\/td><td>48 hours<\/td><td>48 hours<\/td><\/tr><\/table><p>Our pick for a first visit is the evening tour for atmosphere: after-dark Coyoac\u00e1n is the pitch of the page, and the al pastor is the dish most visitors come for. Choose lunchtime if you want daytime light, a gentler finish or the cheese-and-sweets side of the cuisine. Both pages call pescatarians unsuitable, so neither works for them.<\/p>\n<div class=\"htf-la-cta\" style=\"margin-top:36px;\">\n<div class=\"htf-la-cta-text\">\n<p class=\"htf-la-eyebrow\">Book it \u00b7 A Chef&#8217;s Tour<\/p>\n<p class=\"htf-la-title\">Mexico City Food Tour<\/p>\n<p class=\"htf-la-sub\">From US$89 per person \u00b7 4pm &#8211; 8pm \u00b7 small group, max 8.<\/p>\n<\/div>\n<a class=\"htf-la-btn\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Check dates &amp; book \u2192<\/a>\n<\/div>\n<h2 id=\"s5\"><span class=\"ez-toc-section\" id=\"Price_Whats_Included_and_the_Child_Policy\"><\/span>Price, What&#x27;s Included and the Child Policy<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Both tours are <strong>US$89 per person<\/strong>. According to the live pages that includes:<\/p><ul><li>12+ tastings<\/li><li>Bottled water and soft drinks (the lunchtime page says &#8220;local soft drinks&#8221;)<\/li><li>A local food host (named on the evening page as &#8220;one of our superb Mexico City food hosts&#8221;)<\/li><li>A group of no more than eight<\/li><\/ul><p>Neither page lists a meeting point or a child policy. The exact meeting point comes with your booking confirmation, and anyone travelling with children should ask A Chef&#8217;s Tour (info@achefstour.com) what they charge before booking. We would not assume the half-price rule used on other tours applies.<\/p><p>US$89 is one of the pricier tiers in A Chef&#8217;s Tour&#8217;s range \u2014 the Bangkok tour is US$59, the Oaxaca lunchtime tour US$59 \u2014 so the question is whether four hours and 12+ tastings in one of Mexico City&#8217;s best-known food neighbourhoods replaces a day of research. For a short stay, we think it can; for a long one, you might prefer to put the money towards a second city.<\/p>\n<h2 id=\"s6\"><span class=\"ez-toc-section\" id=\"Dietary_Needs_What_A_Chefs_Tour_Actually_Says\"><\/span>Dietary Needs: What A Chef&#x27;s Tour Actually Says<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The two Mexico City pages are blunt:<\/p><ul><li><strong>Pork:<\/strong> lunchtime &#8220;Possible, though pork is used in 2-3 tastings (out of 12 total)&#8221;; evening &#8220;Possible, though pork is used in 1-2 tastings (out of 12 total)&#8221;.<\/li><li><strong>Halal:<\/strong> &#8220;Unsuitable, as there are no vendors on the tour route that hold halal certification&#8221; (both tours).<\/li><li><strong>Pescatarian:<\/strong> lunchtime &#8220;Unsuitable as meat is used in 5-6 tastings (out of 12 total)&#8221;; evening &#8220;Unsuitable as meat is used in 7-8 tastings (out of 12 total)&#8221;.<\/li><\/ul><p>Nothing is listed for vegetarian, vegan, gluten, lactose or nut and seafood allergies \u2014 A Chef&#8217;s Tour doesn&#8217;t list them; ask before booking (info@achefstour.com). Because the pescatarian answer is &#8220;unsuitable&#8221;, a vegetarian or vegan should not assume either tour works; masa, cheese and beans appear on the named menus, but so do meat fillings. For severe allergies, no street-food tour can guarantee an allergen-free dish, and Mexican street food often involves shared griddles and lard.<\/p>\n<h2 id=\"s7\"><span class=\"ez-toc-section\" id=\"Practical_Notes_Altitude_Walking_Kids\"><\/span>Practical Notes: Altitude, Walking, Kids<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Mexico City sits at about 2,240 metres, so first-day visitors sometimes feel the altitude. Our practical notes:<\/p><ul><li><strong>Altitude:<\/strong> take it easy on day one and drink water, which is included on the tour.<\/li><li><strong>Walking:<\/strong> a walking tour through Coyoac\u00e1n&#8217;s cobbled streets and markets. Comfortable closed shoes are best.<\/li><li><strong>Weather:<\/strong> bring a light layer for the evening, and rain gear during the wet season.<\/li><li><strong>Spice:<\/strong> the pages don&#8217;t say how hot the food is. Ask the host for milder options on salsas.<\/li><li><strong>Children:<\/strong> the menus have plenty of corn, cheese and sweet items, but no child policy is listed. The evening tour ends at about 8pm, which is ordinary in Mexico City.<\/li><li><strong>Alcohol:<\/strong> pulque is named on the evening menu. Ask whether it is optional.<\/li><\/ul><p>Because neither page gives a street address, it is also worth asking your hotel or host how long it takes to reach Coyoac\u00e1n from where you are staying at the hour of departure. Traffic in Mexico City can turn a short ride into a long one, especially before the evening start, and arriving late to a small group tour means missing the first stop.<\/p>\n<h2 id=\"s8\"><span class=\"ez-toc-section\" id=\"Guided_Tour_or_Eat_Alone\"><\/span>Guided Tour or Eat Alone?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Mexico City is one of the world&#8217;s great street-food cities, so you will not go hungry alone. The case for a guide is that sequence, stall selection and context are hard to get alone, particularly when you don&#8217;t speak Spanish: someone who knows which pambazo is worth the queue and why a tamal de mole is a Frida favourite. Eight guests is small enough to fit at a stall. The case against is price. US$89 per person is a lot for a food crawl in a city where street meals are very cheap, and you can see that cost climb for a family of four.<\/p><p>We&#8217;d book if you want to eat widely in a short stay and enjoy having someone else make the decisions; we&#8217;d skip it if you&#8217;re happy to point at what looks good and learn as you go.<\/p>\n<h2 id=\"s9\"><span class=\"ez-toc-section\" id=\"How_to_Book_the_Mexico_City_Food_Tours\"><\/span>How to Book the Mexico City Food Tours<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>You book directly with A Chef&#8217;s Tour on achefstour.com \u2014 we never take payment. Open the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour (lunchtime)<\/a> or the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour<\/a> through our link, pick a date on the live calendar, add your guests and pay. Confirmation is instant and the meeting-point details come with your booking.<\/p><ul><li><strong>Book early in your stay,<\/strong> as groups cap at eight.<\/li><li><strong>Flag diets and allergies when booking,<\/strong> and email info@achefstour.com about anything the pages don&#8217;t cover.<\/li><li><strong>Nine or more, or a private tour?<\/strong> Contact A Chef&#8217;s Tour directly.<\/li><\/ul><p><strong>Cancellation,<\/strong> from the tour pages: &#8220;Cancel any time up to 48 hours before your tour and receive a full refund.&#8221;<\/p><p>We are an A Chef&#8217;s Tour affiliate and earn a commission on bookings made through our links \u2014 it does not change the price you pay.<\/p>\n<h2 id=\"faq\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2><div class=\"htf-faq\"><details><summary>How much does the Mexico City food tour by A Chef&#x27;s Tour cost?<\/summary><p>US$89 per person on both the lunchtime and the evening tour. Both include 12+ tastings, bottled water and soft drinks, a local host and a group of no more than eight. Neither page lists a child policy.<\/p><\/details><details><summary>What time do the Mexico City food tours run?<\/summary><p>The lunchtime tour runs 10.30am to 2.30pm and the evening tour 4pm to 8pm. Both are walking tours in Coyoac\u00e1n.<\/p><\/details><details><summary>Which Mexico City food tour is better, lunchtime or evening?<\/summary><p>They share a neighbourhood but not a menu. The evening tour names al pastor, tamal de mole, esquites and pulque; the lunchtime tour names barbacoa, huitlacoche quesadillas, cheeses, churros and flan de cajeta. We&#8217;d pick the evening for atmosphere and the lunchtime for a gentler day.<\/p><\/details><details><summary>Is the Mexico City food tour suitable for pescatarians or halal diets?<\/summary><p>No. Both pages list pescatarian and halal diets as unsuitable: meat is used in 5\u20136 tastings at lunchtime and 7\u20138 in the evening, and no vendors on the route hold halal certification.<\/p><\/details><details><summary>Is the Mexico City food tour suitable for vegetarians?<\/summary><p>A Chef&#8217;s Tour doesn&#8217;t list a vegetarian line, so ask before booking (info@achefstour.com). Since pescatarian is unsuitable, we would not assume vegetarian is possible.<\/p><\/details><details><summary>What is the cancellation policy?<\/summary><p>&#8220;Cancel any time up to 48 hours before your tour and receive a full refund.&#8221;<\/p><\/details><\/div>\n<h2 id=\"s10\"><span class=\"ez-toc-section\" id=\"Our_Honest_Final_Word\"><\/span>Our Honest Final Word<span class=\"ez-toc-section-end\"><\/span><\/h2><p>Which Mexico City food tour should you book? If you eat meat and want Coyoac\u00e1n at its most atmospheric, the evening tour; if you prefer daylight, cheeses and sweets, the lunchtime one. Both are US$89 per person for 12+ tastings in a group of eight \u2014 a premium price in a city where street food is cheap \u2014 and both are unsuitable for pescatarians and halal travellers. We haven&#8217;t walked either ourselves, and we send readers to them because the facts on the pages add up.<\/p><p>Book the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour<\/a> for the evening or the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour (lunchtime)<\/a> for the day. Planning Oaxaca too? The <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/oaxaca-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Oaxaca Food Tour (lunchtime)<\/a> costs US$59 per person.<\/p>\n<!-- A CHEF'S TOUR CARDS -->\n<div class=\"htf-la-cards\">\n<div style=\"text-align:center;margin-bottom:28px;\">\n<div class=\"htf-la-code\" style=\"margin-bottom:16px;\">Max 8 guests \u00b7 led by cooks and local foodies<\/div>\n<h3 style=\"font-family:'Playfair Display',serif;font-size:30px;font-weight:400;margin:0 0 10px;color:#fff;line-height:1.2;\"><span class=\"ez-toc-section\" id=\"Food_tours_wed_book_in_Mexico_City_and_across_Mexico\"><\/span>Food tours we&#x27;d book in Mexico City and across Mexico<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p style=\"font-size:15px;line-height:1.6;color:#d8e8d0;margin:0 auto;max-width:580px;\">Tap a tour to see live dates and prices on A Chef&#8217;s Tour&#8217;s own page. You pay their normal price; booking through our link supports Hungrytravelfamily.<\/p>\n<\/div>\n<div class=\"htf-la-grid\"><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Mexico City \u00b7 12+ tastings<\/span><span class=\"htf-la-n\">Mexico City Food Tour<\/span><span class=\"htf-la-p\">From US$89 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Mexico City \u00b7 12+ tastings<\/span><span class=\"htf-la-n\">Mexico City Food Tour (lunchtime)<\/span><span class=\"htf-la-p\">From US$89 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/oaxaca-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Oaxaca \u00b7 15+ tastings<\/span><span class=\"htf-la-n\">Oaxaca Food Tour (lunchtime)<\/span><span class=\"htf-la-p\">From US$59 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/puerto-vallarta-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Puerto Vallarta \u00b7 14+ tastings<\/span><span class=\"htf-la-n\">Puerto Vallarta Food Tour<\/span><span class=\"htf-la-p\">From US$69 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><\/div>\n<p style=\"font-size:12px;color:rgba(255,255,255,0.65);margin:22px 0 0;text-align:center;\">We are an A Chef&#8217;s Tour affiliate and earn a commission on bookings made through our links \u2014 it does not change the price you pay.<\/p>\n<\/div>\n<!-- HTF-RELATED-POSTS-V1 -->\n<style>\n.htf-related-wrap{max-width:1100px;margin:-20px auto 30px;padding:0 20px;font-family:'Inter',sans-serif;}\n.htf-related-wrap .htf-related-eyebrow{font-family:'Inter',sans-serif;text-transform:uppercase;letter-spacing:3px;font-size:12px;color:#C8A45A;font-weight:600;text-align:center;margin:0 0 10px;}\n.htf-related-wrap h2.htf-related-title{font-family:'Playfair Display',serif;font-weight:600;font-size:32px;color:#2D5A3D;text-align:center;margin:0 0 8px;line-height:1.2;}\n.htf-related-wrap .htf-related-sub{font-family:'Inter',sans-serif;font-size:15px;color:#5b6b62;text-align:center;margin:0 0 32px;font-style:italic;}\n.htf-related-grid{display:grid;grid-template-columns:repeat(3,1fr);gap:24px;}\n.htf-related-card{background:#fff;border:1px solid #eee6d8;border-radius:6px;overflow:hidden;transition:transform .25s ease,box-shadow .25s 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!important;}}\n<\/style>\n<div class=\"htf-nl-eyebrow\">Letters from Rovaniemi<\/div>\n<h3><span class=\"ez-toc-section\" id=\"Get_our_best_travel_tips_in_your_inbox\"><\/span>Get our best travel tips in your inbox<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p class=\"htf-nl-sub\">Monthly stories from Rovaniemi \u2014 Arctic tips, packing lists, and the places we keep coming back to.<\/p>\n<script async data-uid=\"af0fbe56d9\" src=\"https:\/\/hungrytravelfamily.kit.com\/af0fbe56d9\/index.js\"><\/script><\/div>\n<!-- \/NEWSLETTER KIT -->\n<\/article>\n<!-- SIDEBAR -->\n<aside class=\"htf-sidebar\">\n<div class=\"htf-sidebar-sticky\">\n<div class=\"htf-sb htf-sb-toc\">\n<div class=\"htf-sb-label\">Contents<\/div>\n<ol><li><a href=\"#s1\">What they are<\/a><\/li><li><a href=\"#s2\">Lunchtime menu<\/a><\/li><li><a href=\"#s3\">Evening menu<\/a><\/li><li><a href=\"#s4\">Side by side<\/a><\/li><li><a href=\"#s5\">Price &amp; included<\/a><\/li><li><a href=\"#s6\">Dietary<\/a><\/li><li><a href=\"#s7\">Practical<\/a><\/li><li><a href=\"#s8\">Worth it?<\/a><\/li><li><a href=\"#s9\">How to book<\/a><\/li><\/ol>\n<\/div>\n<div class=\"htf-sb htf-sb-tours\">\n<div class=\"htf-sb-label\">Food tours \u00b7 A Chef&#8217;s Tour<\/div>\n<a href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Mexico City Food Tour<small>From US$89 per person \u00b7 12+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Mexico City Food Tour (lunchtime)<small>From US$89 per person \u00b7 12+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/oaxaca-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Oaxaca Food Tour (lunchtime)<small>From US$59 per person \u00b7 15+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/puerto-vallarta-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Puerto Vallarta Food Tour<small>From US$69 per person \u00b7 14+ tastings<\/small><\/a>\n<\/div>\n<div class=\"htf-sb\">\n<div class=\"htf-sb-label\">Share this story<\/div>\n<div class=\"htf-sb-share\"><a title=\"Pinterest\" href=\"#\">Pin<\/a> <a title=\"Facebook\" href=\"#\">f<\/a> <a title=\"X \/ Twitter\" href=\"#\">X<\/a> <a title=\"Copy link\" href=\"#\">\ud83d\udd17<\/a><\/div>\n<\/div>\n<div class=\"htf-sb htf-sb-svc\">\n<div class=\"htf-sb-label\">Work with us<\/div>\n<h4><span class=\"ez-toc-section\" id=\"AI-assisted_content_for_travel_brands\"><\/span>AI-assisted content for travel brands<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p>Joona &amp; Alla help travel brands write destination content that both humans and AI love.<\/p>\n<a class=\"htf-btn\" href=\"https:\/\/hungrytravelfamily.com\/blog\/collaborations\/\">See our services<\/a>\n<script type=\"application\/ld+json\">{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"How much does the Mexico City food tour by A Chef's Tour cost?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"US$89 per person on both the lunchtime and the evening tour. Both include 12+ tastings, bottled water and soft drinks, a local host and a group of no more than eight. Neither page lists a child policy.\"}}, {\"@type\": \"Question\", \"name\": \"What time do the Mexico City food tours run?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The lunchtime tour runs 10.30am to 2.30pm and the evening tour 4pm to 8pm. Both are walking tours in Coyoac\u00e1n.\"}}, {\"@type\": \"Question\", \"name\": \"Which Mexico City food tour is better, lunchtime or evening?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"They share a neighbourhood but not a menu. The evening tour names al pastor, tamal de mole, esquites and pulque; the lunchtime tour names barbacoa, huitlacoche quesadillas, cheeses, churros and flan de cajeta. We'd pick the evening for atmosphere and the lunchtime for a gentler day.\"}}, {\"@type\": \"Question\", \"name\": \"Is the Mexico City food tour suitable for pescatarians or halal diets?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"No. Both pages list pescatarian and halal diets as unsuitable: meat is used in 5\u20136 tastings at lunchtime and 7\u20138 in the evening, and no vendors on the route hold halal certification.\"}}, {\"@type\": \"Question\", \"name\": \"Is the Mexico City food tour suitable for vegetarians?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A Chef's Tour doesn't list a vegetarian line, so ask before booking (info@achefstour.com). Since pescatarian is unsuitable, we would not assume vegetarian is possible.\"}}, {\"@type\": \"Question\", \"name\": \"What is the cancellation policy?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"\\\"Cancel any time up to 48 hours before your tour and receive a full refund.\\\"\"}}]}<\/script><\/div>\n<\/div>\n<\/aside>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Mexico City food tour, lunchtime vs evening: A Chef&#8217;s Tour&#8217;s two US$89 Coyoac\u00e1n tours compared \u2014 menus, 12+ tastings, pork, halal and 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