{"id":17433,"date":"2026-11-01T17:00:00","date_gmt":"2026-11-01T17:00:00","guid":{"rendered":"https:\/\/hungrytravelfamily.com\/blog\/?p=17433"},"modified":"2026-11-01T17:00:00","modified_gmt":"2026-11-01T17:00:00","slug":"mexico-city-food-tour-a-chefs-tour-worth-it","status":"publish","type":"post","link":"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/","title":{"rendered":"Is the Mexico City Food Tour by A Chef&#8217;s Tour Worth It? 12+ Tastings in Coyoac\u00e1n, Lunchtime or After Dark"},"content":{"rendered":"\n<p><style>\n\/* \u2500\u2500 Hide Astra default post title + meta for this post \u2500\u2500 *\/\n.single-post .entry-title,\n.single-post .entry-meta,\n.single-post .ast-post-format-meta,\n.single-post .post-meta { display:none !important; }\n.single-post .entry-content { padding-top:0 !important; margin-top:0 !important; }\n.single-post .ast-article-single { padding-top:0 !important; }\n.ast-separate-container 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a{display:block;font-size:14px;line-height:1.4;color:#2D5A3D;text-decoration:none;padding:8px 0;border-bottom:1px dashed #E5E3DE;}\n.htf-sb-tours a:last-child{border-bottom:none;}\n.htf-sb-tours a small{display:block;color:#6B6860;font-size:12px;}\n.htf-la-code{display:inline-block;font-size:12px;font-weight:800;letter-spacing:2px;background:#0d2018;color:#C8A45A;padding:4px 10px;border-radius:3px;}\n.htf-body table{width:100%;border-collapse:collapse;font-size:15px;margin:0 0 28px;}\n.htf-body th,.htf-body td{border-bottom:1px solid #E5E3DE;padding:10px 8px;text-align:left;vertical-align:top;}\n.htf-body th{font-size:12px;letter-spacing:1.5px;text-transform:uppercase;color:#2D5A3D;}\n@media(max-width:640px){.htf-la-cta{padding:20px 18px;}.htf-la-title{font-size:21px;}a.htf-la-btn{width:100%;text-align:center;}}\n<\/style>\n\n<!-- HERO --><header class=\"htf-hero\">\n<div class=\"htf-hero-inner\">\n<div class=\"htf-breadcrumb\"><a href=\"https:\/\/hungrytravelfamily.com\/blog\/\">Home<\/a>  \/  <a href=\"https:\/\/hungrytravelfamily.com\/blog\/category\/food-tours\/\">Food tours<\/a>  \/  <a href=\"https:\/\/hungrytravelfamily.com\/blog\/category\/mexico\/\">Mexico<\/a><\/div>\n<span class=\"htf-category\">Mexico City \u00b7 Food tours<\/span>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-1'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Is_the_Mexico_City_Food_Tour_by_A_Chefs_Tour_Worth_It_12_Tastings_in_Coyoacan_Lunchtime_or_After_Dark\" >Is the Mexico City Food Tour by A Chef&#8217;s Tour Worth It? 12+ Tastings in Coyoac\u00e1n, Lunchtime or After Dark<\/a><ul class='ez-toc-list-level-2' ><li class='ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#What_the_Mexico_City_Food_Tour_Is_%E2%80%94_and_Who_Runs_It\" >What the Mexico City Food Tour Is \u2014 and Who Runs It<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#What_You_Eat_on_the_Evening_Tour\" >What You Eat on the Evening Tour<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#The_other_tours_menu\" >The other tour&#8217;s menu<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Evening_vs_Lunchtime_Which_to_Book\" >Evening vs Lunchtime: Which to Book<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Price_Whats_Included_and_What_Isnt\" >Price, What&#x27;s Included and What Isn&#x27;t<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Dietary_Needs_What_A_Chefs_Tour_Actually_Says\" >Dietary Needs: What A Chef&#x27;s Tour Actually Says<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Practical_Bits_Altitude_Weather_and_Walking\" >Practical Bits: Altitude, Weather and Walking<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Questions_to_ask_before_you_book\" >Questions to ask before you book<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Guided_Tour_or_Eat_Alone_An_Honest_Cost_Comparison\" >Guided Tour or Eat Alone? An Honest Cost Comparison<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#How_to_Book_the_Mexico_City_Food_Tour\" >How to Book the Mexico City Food Tour<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#FAQ\" >FAQ<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Our_Honest_Final_Word\" >Our Honest Final Word<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Food_tours_wed_book_in_Mexico_City_and_across_Mexico\" >Food tours we&#x27;d book in Mexico City and across Mexico<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Keep_reading\" >Keep reading<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#Get_our_best_travel_tips_in_your_inbox\" >Get our best travel tips in your inbox<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/hungrytravelfamily.com\/blog\/food-tours\/mexico-city-food-tour-a-chefs-tour-worth-it\/#AI-assisted_content_for_travel_brands\" >AI-assisted content for travel brands<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h1><span class=\"ez-toc-section\" id=\"Is_the_Mexico_City_Food_Tour_by_A_Chefs_Tour_Worth_It_12_Tastings_in_Coyoacan_Lunchtime_or_After_Dark\"><\/span>Is the Mexico City Food Tour by A Chef&#8217;s Tour Worth It? <em>12+ Tastings in Coyoac\u00e1n, Lunchtime or After Dark<\/em><span class=\"ez-toc-section-end\"><\/span><\/h1>\n<p class=\"htf-hero-deck\">A Chef&#8217;s Tour&#8217;s Mexico City food tours both walk Coyoac\u00e1n, Frida Kahlo&#8217;s old neighbourhood, with 12+ tastings and no more than eight guests, for US$89 per person. We haven&#8217;t taken either \u2014 we research the live tour pages and send readers \u2014 so here is what is on the menu, how lunchtime and evening differ, and who will struggle with the dietary limits.<\/p>\n<div class=\"htf-hero-meta\">\n<div class=\"htf-meta-author\">\n<div class=\"htf-avatar\">J&amp;A<\/div>\n<div><strong>Joona &amp; Alla<\/strong>Rovaniemi, Finland<\/div>\n<\/div>\n<span class=\"htf-dot\">\u00b7<\/span> November 2026 <span class=\"htf-dot\">\u00b7<\/span> 10 min read <span class=\"htf-dot\">\u00b7<\/span> Checked against the live tour page<\/div>\n<div class=\"htf-hero-img\">\n<div class=\"htf-hero-img-inner\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/mexico-city-food-tour-lunchtime-a-chef-s-tour-photo-1.jpg\" alt=\"Collage of Mexico City street food photos\" width=\"1600\" height=\"741\" loading=\"eager\" fetchpriority=\"high\"><\/div>\n<\/div>\n<\/div>\n<\/header>\n<!-- A CHEF'S TOUR PARTNER BANNER -->\n<div class=\"htf-sale-banner\" style=\"margin:28px 0 36px;padding:22px 28px;background:linear-gradient(135deg,#C8A45A 0%,#d8b970 50%,#C8A45A 100%);border-radius:10px;color:#0d2018;display:flex;flex-wrap:wrap;align-items:center;gap:24px;box-shadow:0 8px 24px rgba(200,164,90,0.25);\">\n<div style=\"flex:0 0 auto;font-size:13px;font-weight:800;letter-spacing:3px;text-transform:uppercase;background:#0d2018;color:#C8A45A;padding:8px 14px;border-radius:4px;\">Our food-tour partner<\/div>\n<div style=\"flex:1 1 260px;\">\n<div style=\"font-family:'Playfair Display',serif;font-size:24px;line-height:1.2;font-weight:600;margin-bottom:4px;\">Small-group food tours with A Chef&#8217;s Tour \u2014 max 8 guests, 15+ tastings<\/div>\n<div style=\"font-size:14px;line-height:1.5;opacity:0.85;\">Live dates and prices open on their own booking page. Book through our link and you pay the normal price \u2014 we earn a small commission that keeps this blog independent.<\/div>\n<\/div>\n<\/div>\n<!-- ARTICLE + SIDEBAR -->\n<div class=\"htf-wrap\"><!-- BODY -->\n<article class=\"htf-body\">\n<p>This guide is built from the live tour page of Mexico City Food Tour on A Chef&#8217;s Tour \u2014 price, start time, group size, tastings and dietary notes come straight from the operator, never invented.<\/p>\n<div class=\"htf-tldr\">\n<div class=\"htf-tldr-label\">Short answer<\/div>\n<p>For most first-time visitors who eat meat, yes: the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour<\/a> is worth US$89 per person if you want a guided introduction to Coyoac\u00e1n&#8217;s street food rather than a restaurant dinner. It is a four-hour walk (4:00PM\u20138:00PM) with 12+ tastings, bottled water and soft drinks, and a group of at most eight. The <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour (lunchtime)<\/a> covers the same neighbourhood from 10:30AM to 2:30PM at the same price. Two warnings: A Chef&#8217;s Tour calls both tours unsuitable for pescatarians and halal diets, and US$89 is the dearest tier among its Mexican tours.<\/p>\n<\/div>\n<!-- HTF-BOOK-CTA -->\n<div class=\"htf-la-cta\">\n<div class=\"htf-la-cta-text\">\n<p class=\"htf-la-eyebrow\">Our pick \u00b7 A Chef&#8217;s Tour<\/p>\n<p class=\"htf-la-title\">Mexico City Food Tour<\/p>\n<p class=\"htf-la-sub\">US$89 per person \u00b7 12+ tastings \u00b7 max 8 guests \u00b7 4:00PM\u20138:00PM in Coyoac\u00e1n \u00b7 bottled water and soft drinks.<\/p>\n<\/div>\n<a class=\"htf-la-btn\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Check dates &amp; book \u2192<\/a>\n<\/div>\n<div class=\"htf-toc\">\n<div class=\"htf-toc-label\">In this guide<\/div>\n<ol><li><a href=\"#s1\">What the Mexico City Food Tour Is \u2014 and Who Runs It<\/a><\/li><li><a href=\"#s2\">What You Eat on the Evening Tour<\/a><\/li><li><a href=\"#s3\">Evening vs Lunchtime: Which to Book<\/a><\/li><li><a href=\"#s4\">Price, What&#x27;s Included and What Isn&#x27;t<\/a><\/li><li><a href=\"#s5\">Dietary Needs: What A Chef&#x27;s Tour Actually Says<\/a><\/li><li><a href=\"#s6\">Practical Bits: Altitude, Weather and Walking<\/a><\/li><li><a href=\"#s7\">Guided Tour or Eat Alone? An Honest Cost Comparison<\/a><\/li><li><a href=\"#s8\">How to Book the Mexico City Food Tour<\/a><\/li><li><a href=\"#faq\">FAQ<\/a><\/li><\/ol>\n<\/div>\n<h2 id=\"s1\"><span class=\"ez-toc-section\" id=\"What_the_Mexico_City_Food_Tour_Is_%E2%80%94_and_Who_Runs_It\"><\/span>What the Mexico City Food Tour Is \u2014 and Who Runs It<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>A Chef&#8217;s Tour runs small-group food walks in around 80 cities, led by cooks, chefs and local foodies \u2014 in Mexico City, &#8220;one of our superb Mexico City food hosts&#8221; on the evening page. Groups are capped at eight; private tours and groups of nine or more are arranged by contacting them.<\/p><p>Both Mexico City tours centre on Coyoac\u00e1n, the bohemian district associated with Frida Kahlo, a few kilometres south of the historic centre. The evening page promises &#8220;the local spots that make this district one of the best culinary areas in the city&#8221;; the lunchtime page says it winds &#8220;through these colourful streets and markets&#8221; and visits 9\u201310 local spots. The operator is explicit that this is &#8220;not about fine dining&#8221;.<\/p><p>How we wrote this: we are Joona and Alla, family travellers based in Rovaniemi, Finland, and we have not taken this tour. We research food tours from the live tour pages and send readers to the ones that hold up, so every fact below comes from A Chef&#8217;s Tour&#8217;s own page for Mexico City \u2014 nothing is invented, and where the page is silent we say so instead of guessing. We also don&#8217;t repeat ratings or review counts we can&#8217;t check.<\/p>\n<h2 id=\"s2\"><span class=\"ez-toc-section\" id=\"What_You_Eat_on_the_Evening_Tour\"><\/span>What You Eat on the Evening Tour<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The live page names these tastings; the rest stay a surprise.<\/p><figure class=\"htf-fig\"><img loading=\"lazy\" src=\"https:\/\/hungrytravelfamily.com\/blog\/wp-content\/uploads\/2026\/10\/mexico-city-food-tour-lunchtime-a-chef-s-tour-photo-2.jpg\" alt=\"A cook holding a plate of food at a market kitchen. A portrait from A Chef&#x27;s Tour&#x27;s Mexico City photo library \u2014 not a claim about who leads the tour.\" width=\"470\" height=\"660\" loading=\"lazy\" decoding=\"async\"><figcaption>A cook holding a plate of food at a market kitchen. A portrait from A Chef&#x27;s Tour&#x27;s Mexico City photo library \u2014 not a claim about who leads the tour. <span>Photo: A Chef&#x27;s Tour<\/span><\/figcaption><\/figure><ul><li><strong>Smoky chistorra<\/strong> sausage, tangy <strong>tinga de jamaica<\/strong> and a crispy <strong>taco de pescado<\/strong> to start<\/li><li><strong>Sopes<\/strong> and a <strong>tamal de mole<\/strong> wrapped in its husk, which the page calls &#8220;a Frida favourite&#8221;<\/li><li><strong>Roasted esquites<\/strong> and a <strong>gordita<\/strong> folded over beefy suadero<\/li><li><strong>Taco al pastor<\/strong> carved from the trompo<\/li><li><strong>Drinks:<\/strong> caf\u00e9 de olla, horchata, seasonal guava atole and a freshly brewed <strong>pulque<\/strong><\/li><\/ul><p>That is about a dozen items already, which shows how the 12+ tastings add up: small portions, several per stop. The pulque is worth flagging \u2014 it is a fermented drink, so it matters if you don&#8217;t drink alcohol or are bringing children. The page doesn&#8217;t say whether there is a non-alcoholic alternative at that stop; ask.<\/p><h3><span class=\"ez-toc-section\" id=\"The_other_tours_menu\"><\/span>The other tour&#8217;s menu<span class=\"ez-toc-section-end\"><\/span><\/h3><p>The lunchtime route shares the neighbourhood but changes the menu:<\/p><ul><li><strong>Taco de maciza<\/strong>, <strong>pambazo<\/strong> and an <strong>enmolada de pl\u00e1tano<\/strong> to open<\/li><li><strong>Regional cheeses<\/strong>, slow-cooked <strong>barbacoa<\/strong>, <strong>quesadillas with huitlacoche<\/strong> and crispy masa pockets filled with <strong>suadero<\/strong><\/li><li><strong>Caf\u00e9 de olla<\/strong>, fresh <strong>churros<\/strong> and a <strong>flan de cajeta<\/strong> to finish<\/li><\/ul><p>The page adds that the 12+ tastings sit at 9\u201310 local spots and include &#8220;mole specialities&#8221; and masa dishes. There is no alcohol named on the lunchtime page; the drinks line reads &#8220;bottled water and local soft drinks&#8221;.<\/p>\n<h2 id=\"s3\"><span class=\"ez-toc-section\" id=\"Evening_vs_Lunchtime_Which_to_Book\"><\/span>Evening vs Lunchtime: Which to Book<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<table><tr><th><\/th><th>Evening<\/th><th>Lunchtime<\/th><\/tr><tr><td>Hours<\/td><td>4:00PM\u20138:00PM<\/td><td>10:30AM\u20132:30PM<\/td><\/tr><tr><td>Price<\/td><td>US$89 per person<\/td><td>US$89 per person<\/td><\/tr><tr><td>Tastings<\/td><td>12+<\/td><td>12+ at 9\u201310 spots<\/td><\/tr><tr><td>Headline foods<\/td><td>Chistorra, tamal de mole, esquites, al pastor, pulque<\/td><td>Barbacoa, huitlacoche quesadillas, pambazo, churros<\/td><\/tr><tr><td>Pork<\/td><td>Possible; pork in 1\u20132 of 12 tastings<\/td><td>Possible; pork in 2\u20133 of 12 tastings<\/td><\/tr><tr><td>Meat in the menu<\/td><td>Meat in 7\u20138 of 12 tastings<\/td><td>Meat in 5\u20136 of 12 tastings<\/td><\/tr><\/table><p>We would book the evening for the atmosphere the page sells \u2014 &#8220;Coyoac\u00e1n after dark&#8221; \u2014 and the grilled, trompo-carved food. We would book lunchtime if you want the markets, a somewhat lighter meat load and a finish that frees up the evening. Both end after a long stretch on your feet, so don&#8217;t plan a heavy dinner afterwards.<\/p>\n<h2 id=\"s4\"><span class=\"ez-toc-section\" id=\"Price_Whats_Included_and_What_Isnt\"><\/span>Price, What&#x27;s Included and What Isn&#x27;t<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Both tours cost <strong>US$89 per person<\/strong>. According to the live pages that includes:<\/p><ul><li>12+ tastings<\/li><li>Bottled water plus soft drinks (evening) or local soft drinks (lunchtime)<\/li><li>A local food host, walking tour<\/li><li>A group of no more than eight guests<\/li><\/ul><p><strong>Not included:<\/strong> getting to the meeting point. The pages say guests come from all over the city, so there is a single meeting point (sent with your booking), and &#8220;your guide can help you find transport back at the end of the tour&#8221;.<\/p><p>US$89 is the highest price among A Chef&#8217;s Tour&#8217;s Mexican tours \u2014 Oaxaca starts at US$59 \u2014 so judge it against what you would spend on a good taco dinner with a local guide. Twelve tastings is also fewer than the 15+ on many of the Asian tours. The case for the price is the guiding, the small group and the route planning, not the volume.<\/p><p><strong>Children:<\/strong> the tour page doesn&#8217;t list a child price or an age policy. Don&#8217;t assume a half-price rate applies \u2014 ask A Chef&#8217;s Tour (info@achefstour.com) before you book with children, and ask whether the route and food suit their age.<\/p>\n<div class=\"htf-la-cta\" style=\"margin-top:36px;\">\n<div class=\"htf-la-cta-text\">\n<p class=\"htf-la-eyebrow\">Book it \u00b7 A Chef&#8217;s Tour<\/p>\n<p class=\"htf-la-title\">Mexico City Food Tour<\/p>\n<p class=\"htf-la-sub\">From US$89 per person \u00b7 4pm &#8211; 8pm \u00b7 small group, max 8.<\/p>\n<\/div>\n<a class=\"htf-la-btn\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Check dates &amp; book \u2192<\/a>\n<\/div>\n<h2 id=\"s5\"><span class=\"ez-toc-section\" id=\"Dietary_Needs_What_A_Chefs_Tour_Actually_Says\"><\/span>Dietary Needs: What A Chef&#x27;s Tour Actually Says<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>&#8220;Possible&#8221; means possible with compromises, not suitable. The pages say:<\/p><ul><li><strong>Pork, evening:<\/strong> &#8220;Possible, though pork is used in 1-2 tastings (out of 12 total)&#8221;.<\/li><li><strong>Pork, lunchtime:<\/strong> &#8220;Possible, though pork is used in 2-3 tastings (out of 12 total)&#8221;.<\/li><li><strong>Pescatarian, evening:<\/strong> &#8220;Unsuitable as meat is used in 7-8 tastings (out of 12 total)&#8221;.<\/li><li><strong>Pescatarian, lunchtime:<\/strong> &#8220;Unsuitable as meat is used in 5-6 tastings (out of 12 total)&#8221;.<\/li><li><strong>Halal (both):<\/strong> &#8220;Unsuitable, as there are no vendors on the tour route that hold halal certification&#8221;.<\/li><\/ul><p>A Chef&#8217;s Tour doesn&#8217;t list a vegetarian, vegan, gluten or nut statement for either Mexico City tour. Because masa, cheese and lard are everywhere in this cuisine, ask before booking (info@achefstour.com) rather than assume. Street-food tours cannot guarantee allergen-free dishes, so anyone with a severe allergy should say so in advance.<\/p>\n<h2 id=\"s6\"><span class=\"ez-toc-section\" id=\"Practical_Bits_Altitude_Weather_and_Walking\"><\/span>Practical Bits: Altitude, Weather and Walking<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul><li><strong>Altitude:<\/strong> Mexico City sits at roughly 2,240 metres, which can make visitors tire faster or feel lightheaded on day one. Drink water and don&#8217;t make this your first activity after landing.<\/li><li><strong>Weather:<\/strong> the rainy season brings afternoon downpours from about June to September, which may affect the 4:00PM start; the pages don&#8217;t describe a rain plan.<\/li><li><strong>Spice:<\/strong> the pages don&#8217;t rate the heat of the salsas. Tell your host if you are sensitive.<\/li><li><strong>Meeting point:<\/strong> sent with your booking; arrive a little early since city traffic is unpredictable.<\/li><li><strong>Late finish:<\/strong> the evening tour ends around 8:00PM, which suits most adults but may be late for small children.<\/li><\/ul><h3><span class=\"ez-toc-section\" id=\"Questions_to_ask_before_you_book\"><\/span>Questions to ask before you book<span class=\"ez-toc-section-end\"><\/span><\/h3><p>The pages leave a few things open, and an email to info@achefstour.com settles them in a day or so:<\/p><ul><li>Is there a child price or age limit, and is the evening route suitable for under-tens?<\/li><li>Is there a non-alcoholic option at the pulque stop on the evening tour?<\/li><li>Can the host make adjustments for a vegetarian traveller, and how many tastings would they miss?<\/li><li>Where exactly is the meeting point, and what happens in heavy rain?<\/li><\/ul><p>We would rather you ask than assume; operator pages describe a typical route, and street vendors change from day to day.<\/p>\n<h2 id=\"s7\"><span class=\"ez-toc-section\" id=\"Guided_Tour_or_Eat_Alone_An_Honest_Cost_Comparison\"><\/span>Guided Tour or Eat Alone? An Honest Cost Comparison<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The fair question for a food tour at US$89 per person is whether you could do it yourself for less. In Mexico City you probably could eat a very good street meal in Coyoac\u00e1n for a fraction of the price \u2014 tacos, esquites and tamales are cheap and everywhere. What you would be paying for instead is selection and context: someone chooses the stalls, orders for you, explains what a pambazo or an enmolada is, and keeps a group of eight moving so that you taste twelve things in four hours rather than three.<\/p><p>The tour makes most sense when you are in the city for a short stay, you don&#8217;t speak Spanish, you are nervous about street food hygiene and want a local&#8217;s filter, or you want to learn the order of dishes before eating on your own for the rest of the trip. It makes least sense if you have a week or more, an adventurous stomach and a local friend. If you are in the second group, spend the money on a cooking class or a good dinner instead.<\/p><p>Either way, treat the tour as day-one orientation: take notes on what you liked and go back to those stalls on your own for round two.<\/p>\n<h2 id=\"s8\"><span class=\"ez-toc-section\" id=\"How_to_Book_the_Mexico_City_Food_Tour\"><\/span>How to Book the Mexico City Food Tour<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>You book directly with A Chef&#8217;s Tour on achefstour.com \u2014 we never take payment. Open the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour<\/a> through our link, pick a date on the live calendar \u2014 choose the evening or the lunchtime tour, add your guests and pay. Confirmation is instant, and the meeting details come with your booking.<\/p><ul><li><strong>Book early in your stay.<\/strong> Groups are capped at eight, so popular dates can fill; an early slot also leaves room to revisit favourite stalls later.<\/li><li><strong>Arrive hungry<\/strong> \u2014 skip a big meal beforehand; the tastings add up to a full meal.<\/li><li><strong>Flag diets and allergies when booking<\/strong> and email info@achefstour.com about anything the page doesn&#8217;t cover.<\/li><li><strong>Nine or more, or a private tour?<\/strong> Contact A Chef&#8217;s Tour directly.<\/li><\/ul><p><strong>Cancellation<\/strong>, from the tour pages: &#8220;Cancel any time up to 48 hours before your tour and receive a full refund.&#8221;<\/p><p>We are an A Chef&#8217;s Tour affiliate and earn a commission on bookings made through our links \u2014 it does not change the price you pay.<\/p>\n<h2 id=\"faq\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2><div class=\"htf-faq\"><details><summary>How much does the Mexico City Food Tour cost?<\/summary><p>US$89 per person on both the evening and lunchtime tours. It includes 12+ tastings, a local host, bottled water and soft drinks. Transport to the meeting point is not included.<\/p><\/details><details><summary>What time does the tour start?<\/summary><p>The evening tour is listed as 4:00PM\u20138:00PM and the lunchtime tour as 10:30AM\u20132:30PM. The exact meeting point comes with your booking confirmation.<\/p><\/details><details><summary>How many tastings are included?<\/summary><p>12+ tastings on both tours. The lunchtime page says they are spread across 9\u201310 local spots.<\/p><\/details><details><summary>Is the tour suitable for pescatarians or halal diets?<\/summary><p>No. A Chef&#8217;s Tour calls both unsuitable: meat is used in 7\u20138 of 12 tastings on the evening tour and 5\u20136 of 12 at lunchtime, and no vendor on the route is halal-certified.<\/p><\/details><details><summary>Can children join?<\/summary><p>A Chef&#8217;s Tour doesn&#8217;t list a child policy for the Mexico City tours. Ask info@achefstour.com first, and remember the evening tour includes pulque.<\/p><\/details><details><summary>What is the cancellation policy?<\/summary><p>&#8220;Cancel any time up to 48 hours before your tour and receive a full refund.&#8221;<\/p><\/details><\/div>\n<h2 id=\"s9\"><span class=\"ez-toc-section\" id=\"Our_Honest_Final_Word\"><\/span>Our Honest Final Word<span class=\"ez-toc-section-end\"><\/span><\/h2><p>Is the Mexico City food tour by A Chef&#8217;s Tour worth it? For meat-eating adults who want Coyoac\u00e1n explained by a local, yes \u2014 but it is the pricey end of Mexican food tours, and a taco-loving traveller on a tight budget could eat well alone for far less. The trade-offs: no pescatarian or halal option, only a pork caveat for others, no child policy, altitude and rain to plan around. We haven&#8217;t walked it ourselves; we send readers to it because the facts on the page add up.<\/p><p>Book the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour<\/a> for Coyoac\u00e1n after dark or the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Mexico City Food Tour (lunchtime)<\/a> for markets and an open evening. If you are also heading south, the <a class=\"htf-book-link\" href=\"https:\/\/achefstour.com\/tour\/oaxaca-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\" style=\"color:#2D5A3D;font-weight:600;text-decoration:underline;text-decoration-color:#C8A45A;text-underline-offset:3px;\">Oaxaca Food Tour (lunchtime)<\/a> (US$59 per person, 15+ tastings) is a cheaper way to taste more.<\/p>\n<!-- A CHEF'S TOUR CARDS -->\n<div class=\"htf-la-cards\">\n<div style=\"text-align:center;margin-bottom:28px;\">\n<div class=\"htf-la-code\" style=\"margin-bottom:16px;\">Max 8 guests \u00b7 led by cooks and local foodies<\/div>\n<h3 style=\"font-family:'Playfair Display',serif;font-size:30px;font-weight:400;margin:0 0 10px;color:#fff;line-height:1.2;\"><span class=\"ez-toc-section\" id=\"Food_tours_wed_book_in_Mexico_City_and_across_Mexico\"><\/span>Food tours we&#x27;d book in Mexico City and across Mexico<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p style=\"font-size:15px;line-height:1.6;color:#d8e8d0;margin:0 auto;max-width:580px;\">Tap a tour to see live dates and prices on A Chef&#8217;s Tour&#8217;s own page. You pay their normal price; booking through our link supports Hungrytravelfamily.<\/p>\n<\/div>\n<div class=\"htf-la-grid\"><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Mexico City \u00b7 12+ tastings<\/span><span class=\"htf-la-n\">Mexico City Food Tour<\/span><span class=\"htf-la-p\">From US$89 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Mexico City \u00b7 12+ tastings<\/span><span class=\"htf-la-n\">Mexico City Food Tour (lunchtime)<\/span><span class=\"htf-la-p\">From US$89 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/oaxaca-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Oaxaca \u00b7 15+ tastings<\/span><span class=\"htf-la-n\">Oaxaca Food Tour (lunchtime)<\/span><span class=\"htf-la-p\">From US$59 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><a class=\"htf-la-card\" href=\"https:\/\/achefstour.com\/tour\/merida-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\"><span class=\"htf-la-k\">Merida \u00b7 15+ tastings<\/span><span class=\"htf-la-n\">Merida Food Tour<\/span><span class=\"htf-la-p\">From US$59 per person<\/span><span class=\"htf-la-go\">Check dates \u2192<\/span><\/a><\/div>\n<p style=\"font-size:12px;color:rgba(255,255,255,0.65);margin:22px 0 0;text-align:center;\">We are an A Chef&#8217;s Tour affiliate and earn a commission on bookings made through our links \u2014 it does not change the price you pay.<\/p>\n<\/div>\n<!-- HTF-RELATED-POSTS-V1 -->\n<style>\n.htf-related-wrap{max-width:1100px;margin:-20px auto 30px;padding:0 20px;font-family:'Inter',sans-serif;}\n.htf-related-wrap .htf-related-eyebrow{font-family:'Inter',sans-serif;text-transform:uppercase;letter-spacing:3px;font-size:12px;color:#C8A45A;font-weight:600;text-align:center;margin:0 0 10px;}\n.htf-related-wrap h2.htf-related-title{font-family:'Playfair Display',serif;font-weight:600;font-size:32px;color:#2D5A3D;text-align:center;margin:0 0 8px;line-height:1.2;}\n.htf-related-wrap .htf-related-sub{font-family:'Inter',sans-serif;font-size:15px;color:#5b6b62;text-align:center;margin:0 0 32px;font-style:italic;}\n.htf-related-grid{display:grid;grid-template-columns:repeat(3,1fr);gap:24px;}\n.htf-related-card{background:#fff;border:1px solid #eee6d8;border-radius:6px;overflow:hidden;transition:transform .25s ease,box-shadow .25s 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!important;}}\n<\/style>\n<div class=\"htf-nl-eyebrow\">Letters from Rovaniemi<\/div>\n<h3><span class=\"ez-toc-section\" id=\"Get_our_best_travel_tips_in_your_inbox\"><\/span>Get our best travel tips in your inbox<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p class=\"htf-nl-sub\">Monthly stories from Rovaniemi \u2014 Arctic tips, packing lists, and the places we keep coming back to.<\/p>\n<script async data-uid=\"af0fbe56d9\" src=\"https:\/\/hungrytravelfamily.kit.com\/af0fbe56d9\/index.js\"><\/script><\/div>\n<!-- \/NEWSLETTER KIT -->\n<\/article>\n<!-- SIDEBAR -->\n<aside class=\"htf-sidebar\">\n<div class=\"htf-sidebar-sticky\">\n<div class=\"htf-sb htf-sb-toc\">\n<div class=\"htf-sb-label\">Contents<\/div>\n<ol><li><a href=\"#s1\">What it is<\/a><\/li><li><a href=\"#s2\">Evening menu<\/a><\/li><li><a href=\"#s3\">Evening vs lunch<\/a><\/li><li><a href=\"#s4\">Price<\/a><\/li><li><a href=\"#s5\">Dietary<\/a><\/li><li><a href=\"#s6\">Practical<\/a><\/li><li><a href=\"#s7\">Tour or DIY<\/a><\/li><li><a href=\"#s8\">How to book<\/a><\/li><\/ol>\n<\/div>\n<div class=\"htf-sb htf-sb-tours\">\n<div class=\"htf-sb-label\">Food tours \u00b7 A Chef&#8217;s Tour<\/div>\n<a href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Mexico City Food Tour<small>From US$89 per person \u00b7 12+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/mexico-city-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Mexico City Food Tour (lunchtime)<small>From US$89 per person \u00b7 12+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/oaxaca-food-tour-lunch\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Oaxaca Food Tour (lunchtime)<small>From US$59 per person \u00b7 15+ tastings<\/small><\/a><a href=\"https:\/\/achefstour.com\/tour\/merida-food-tour\/?trackingCode=0abd398aebdb4d718bf068760c2d5469\" target=\"_blank\" rel=\"sponsored noopener\">Merida Food Tour<small>From US$59 per person \u00b7 15+ tastings<\/small><\/a>\n<\/div>\n<div class=\"htf-sb\">\n<div class=\"htf-sb-label\">Share this story<\/div>\n<div class=\"htf-sb-share\"><a title=\"Pinterest\" href=\"#\">Pin<\/a> <a title=\"Facebook\" href=\"#\">f<\/a> <a title=\"X \/ Twitter\" href=\"#\">X<\/a> <a title=\"Copy link\" href=\"#\">\ud83d\udd17<\/a><\/div>\n<\/div>\n<div class=\"htf-sb htf-sb-svc\">\n<div class=\"htf-sb-label\">Work with us<\/div>\n<h4><span class=\"ez-toc-section\" id=\"AI-assisted_content_for_travel_brands\"><\/span>AI-assisted content for travel brands<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p>Joona &amp; Alla help travel brands write destination content that both humans and AI love.<\/p>\n<a class=\"htf-btn\" href=\"https:\/\/hungrytravelfamily.com\/blog\/collaborations\/\">See our services<\/a>\n<script type=\"application\/ld+json\">{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"How much does the Mexico City Food Tour cost?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"US$89 per person on both the evening and lunchtime tours. It includes 12+ tastings, a local host, bottled water and soft drinks. Transport to the meeting point is not included.\"}}, {\"@type\": \"Question\", \"name\": \"What time does the tour start?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The evening tour is listed as 4:00PM\u20138:00PM and the lunchtime tour as 10:30AM\u20132:30PM. The exact meeting point comes with your booking confirmation.\"}}, {\"@type\": \"Question\", \"name\": \"How many tastings are included?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"12+ tastings on both tours. The lunchtime page says they are spread across 9\u201310 local spots.\"}}, {\"@type\": \"Question\", \"name\": \"Is the tour suitable for pescatarians or halal diets?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"No. A Chef's Tour calls both unsuitable: meat is used in 7\u20138 of 12 tastings on the evening tour and 5\u20136 of 12 at lunchtime, and no vendor on the route is halal-certified.\"}}, {\"@type\": \"Question\", \"name\": \"Can children join?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A Chef's Tour doesn't list a child policy for the Mexico City tours. Ask info@achefstour.com first, and remember the evening tour includes pulque.\"}}, {\"@type\": \"Question\", \"name\": \"What is the cancellation policy?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"\\\"Cancel any time up to 48 hours before your tour and receive a full refund.\\\"\"}}]}<\/script><\/div>\n<\/div>\n<\/aside>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Is the Mexico City food tour by A Chef&#8217;s Tour worth it? US$89 per person, 12+ tastings in Coyoac\u00e1n, max 8 guests \u2014 evening vs lunchtime, diets.<\/p>\n","protected":false},"author":1,"featured_media":14456,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"rank_math_title":"Is the Mexico City Food Tour by A Chef's Tour Worth It? 12+ ","rank_math_description":"Is the Mexico City food tour by A Chef's Tour worth it? 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